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eh-TEE-oh-clez |
Is it like a ham (slice to eat), or is it something you would pull apart (pulled pork? | |||
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Caribou gorn |
bone-in ribeye for 1 last night.  I'm gonna vote for the funniest frog with the loudest croak on the highest log. | |||
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| eh-TEE-oh-clez |
Bone-in ribeye is my favorite cut. | |||
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| eh-TEE-oh-clez |
A really interesting curry stew from Sapporo Dominica in Tokyo.  DSCF3330_2 by pursuitofless, on FlickrThis message has been edited. Last edited by: Aeteocles, | |||
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| Gloom, despair and agony on me.  |
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| eh-TEE-oh-clez |
Looks like a pretty massive burger. Egg, bacon, guac? | |||
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| Gloom, despair and agony on me. |
It is massive but not a burger. From a local BBQ place:
Usually I get the sandwich they call the Ex-Wife which is sliced brisket and pulled pork.  | |||
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| eh-TEE-oh-clez |
All this bbq is reminding me of this one time I went to Austin, and the fried chicken...  Craving #friedchicken today... Throwback to that one time in #austin, @lucysfriedchick. I can really get behind #pickles in everything. by Pursuit of This, on FlickrThis message has been edited. Last edited by: Aeteocles, | |||
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| eh-TEE-oh-clez |
Steak and Eggs, with protection.  20140911_101232 by pursuitofless, on FlickrThis message has been edited. Last edited by: Aeteocles, | |||
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| eh-TEE-oh-clez |
Just dug up this picture from 12 years ago, with my first real camera, a Nikon D70 (6 megapixels, baby!).  Just dug up this 12 year old photo of a lady making #somtum #papayasalad on the beach in #phuket #thailand. #foodventures #wanderlust by Pursuit of This, on Flickr | |||
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| eh-TEE-oh-clez |
Maybe chicken and waffles is more your speed? Sage fried chicken over bacon waffles (bacon cooked right into the waffle) at Hash House A Go Go in Las Vegas.  IMG_20160203_195140 by pursuitofless, on Flickr | |||
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Member |
I like Hash House A Go Go. I hate waiting for a table at Hash House A Go Go. I've only ever had the chicken and waffles. As far as I'm concerned, that's the only thing on the menu. -*-*-*-*-*-*-*-*-*-*-*- Guns, cars, Cuban cigars | |||
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| eh-TEE-oh-clez |
They have a location that's off strip, about 20 minutes out driving through their China Town. Usually no wait there. Or, you can hit them up at 4 am after a night of partying. They're open 24 hours. Their eggs Benedict are good too. Huge fluffy biscuits, gravy, poached eggs, and fried chicken on top. | |||
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Member |
 Southwest eggs benedict. Corn English muffing, gridded adobo pork chop, chorizo, waffle cut sweet potatoes and chorizo/queso fresco stuffed sweet corn cake. _____________________________________________ I may be a bad person, but at least I use my turn signal. | |||
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| Member |
 Asian nachos. _____________________________________________ I may be a bad person, but at least I use my turn signal. | |||
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| eh-TEE-oh-clez |
Haha, are those wonton skins? Awesome. | |||
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| Member |
Yes they are. We also use them to make a variation of Italian nachos. _____________________________________________ I may be a bad person, but at least I use my turn signal. | |||
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| Member |
 All turf sushi. My wife is allergic to most seafood, so I made her sushi with beef tenderloin, chicken and pork. _____________________________________________ I may be a bad person, but at least I use my turn signal. | |||
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