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| I have found the Panera Bread brand is pretty good and definitely a step above Campbell's and Progresso. It will be in a refrigerated section at the grocery store, and it does cost a good bit more.
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| Tony's Clam chowder in a can! Half to use heavy cream with it. Amazing. |
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| quote: Originally posted by sig operator:
Another fan of the Pacific roasted red pepper and tomato soup.
At home I will sometimes brown finely chopped onion in the pan, add a few crushed tomatoes, and then the soup. A quick whir with an immersion blender and a gentle simmer to warm. Usually served with toasted sourdough bread.
I'm more partial to the Trader Joe's version, I find the taste to have a bit more depth. While I don't eat it often, I'll put together a very nice grilled-cheese sandwich, crusty bread, a blend of aged cheddar and American cheese, to go with a hot bowl for lunch.  |
| | | Posts: 15465 | Location: Wine Country | Registered: September 20, 2000 | 
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| Tony's clam chowder. Add your own half n half.
Oops, mike56 beat me to it. |
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