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| Member |
Loaves of bread should be pachaged approximately 1" thick (long)....EVERY slice is a heel. | |||
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| Cogito Ergo Sum |
Wife avoids them. I will eat them. | |||
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Baroque Bloke |
I don’t have a pop-up toaster - I toast bread in my Breville Smart Grill. Consequently, I can cut up the bread first, then toast the pieces. Croutons, or “soldiers” for Eggs & Soldiers. Fewer crumbs that way. https://sigforum.com/eve/forums...940095764#5940095764 Serious about crackers. | |||
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| Muzzle flash aficionado  |
I treat them like any other slice of bread, except that they do get eaten last so that the other slices don't dry out--they protect the rest of the uneaten loaf. My pop-up toaster does just fine with them, too. (I like toasted tuna and toasted Spam sandwiches.) flashguy Texan by choice, not accident of birth | |||
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| Bookers Bourbon and a good cigar  |
The heels (ends) make excellent toast because they curl up and hold more butter/peanut butter or jelly/jam. Everybody knows that! If you're goin' through hell, keep on going. Don't slow down. If you're scared don't show it. You might get out before the devil even knows you're there. NRA ENDOWMENT LIFE MEMBER | |||
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| Member |
No problems eating them. I will put them in my brown sugar bin to absorb any moisture. Keeps the sugar from hardening. | |||
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| Member |
They are frozen and used for dressing at Thanksgiving. | |||
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| california tumbles into the sea |
back when i still ate bread, the ends would be toasted until a surrenderded blackened crust and made into pb&j sandwiches. | |||
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Serenity now! |
I give mine to the chickens. Ladies and gentlemen, take my advice - pull down your pants and slide on the ice. ʘ ͜ʖ ʘ | |||
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| 10mm is The Boom of Doom  |
Dust unto dust What must be must If you can't get crumb Then you best eat crust God Bless and Protect our Beloved President, Donald John Trump. | |||
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| Who Woulda Ever Thought? |
I toast them then add the butter and jam. Love them toasted. | |||
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Age Quod Agis |
Heel with butter FTW. "I vowed to myself to fight against evil more completely and more wholeheartedly than I ever did before. . . . That’s the only way to pay back part of that vast debt, to live up to and try to fulfill that tremendous obligation." Alfred Hornik, Sunday, December 2, 1945 to his family, on his continuing duty to others for surviving WW II. | |||
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Member |
^^^^ This! _________________________________________________________________________ “A man’s treatment of a dog is no indication of the man’s nature, but his treatment of a cat is. It is the crucial test. None but the humane treat a cat well.” -- Mark Twain, 1902 | |||
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אַרְיֵה |
With morning covfefe, lightly toasted, butter, and strawberry preserves. Actually, I have been buying "strawberry spread" at Costco, instead of "strawberry perserves." The difference: All the "preserves" that I see in the stores use HFCS (High Fructose Corn Syrup). The "spread" uses real cane sugar. הרחפת שלי מלאה בצלופחים | |||
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| Member |
I pulverize them and freeze them to use as breading later. | |||
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| Member |
Favorite part. Other than the peanut butter, of course. | |||
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| Baroque Bloke |
“Covfefe was a misspelling of the word "coverage" made in a viral tweet by U.S. President Donald Trump” Maybe your post will go viral.  Serious about crackers. | |||
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| Member |
just another slice in the loaf. | |||
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| No place to go and all day to get there  |
Save them for last, the my favorite slices for a pb&j sammich. Just another day in paradise. | |||
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| Member |
That question brings back memories. My mother was a child of the Depression. She never wasted anything. She used to save the heels in a bag in the freezer. When she had enough, she would make bread pudding. To this day, if I go to a restaurant that has bread pudding for desert, I will order it. | |||
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