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Mrs. chbibc and I are going to our son and his girlfriend's house for the day, and they are cooking a venison roast and a turkey (traditional roasting). My son took two deer on opening day last Saturday. It will be nice not to cook.


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Posts: 8740 | Location: Rochester, NY behind enemy lines | Registered: March 12, 2002Reply With QuoteReport This Post
Hop head
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baking a bird in the AM, and some Spoonbread,
did a Pecan Chocolate Bourbon pie tonight
bought a cheesecake from a friend (fundraiser, and he does killer cheesecake)

wife is doing some crockpot mac and cheese

will also have some greens, rolls, deviled eggs and maybe a few other things



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Posts: 10668 | Location: Beach VA,not VA Beach | Registered: July 17, 2007Reply With QuoteReport This Post
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quote:
Originally posted by PASig:
My mother-in-law makes a delicious stuffing made with apples and sausage, I could just eat a big bowl of that at Thanksgiving and be happy.

Any chance you can get your hands on the recipe and share it? We've been trying unsuccessfully to find the ultimate Thanksgiving Stuffing recipe for 25+ years, and always end up disappointed. Your description (including your enthusiasm for eating and enjoying it) sounds like the stuffing my mom used to make, for which there was no recipe. She's long departed, and though we've scoured recipe books and make numerous attempts, we were never able to duplicate it.

Happy Thanksgiving, and enjoy that stuffing! Wink


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Posts: 9646 | Location: New Hampshire | Registered: October 29, 2011Reply With QuoteReport This Post
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We're doing the standards for sides, but I'm gonna big green egg a brisket and some sausage instead of turkey.
 
Posts: 3695 | Location: Texas Hill Country | Registered: July 24, 2009Reply With QuoteReport This Post
Alienator
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Smoking a 18lb turkey in the morning. Made chocolate chip cookies this evening.


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Posts: 7202 | Location: NC | Registered: March 16, 2012Reply With QuoteReport This Post
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Frying a turkey tomorrow. It's been injected and rubbed and is sitting in the refrigerator.
My wife will be making sausage stuffing and oyster stuffing (my favorite). Technically dressing, I guess - since they won't be cooked inside a bird.
Also several vegetable dishes.



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Posts: 16721 | Location: Under the Boot of Tyranny in Connectistan | Registered: February 02, 2005Reply With QuoteReport This Post
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Son-in-law is cooking the turkey, wife is doin' the cornbread dressing, sweet potatoes, and salads. #1 grandson's lady is in charge of desserts. Daughter and her in-laws are doing veggies and anything else so I guess we will do alright.....


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Posts: 735 | Location: Texas | Registered: October 16, 2012Reply With QuoteReport This Post
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The 21# turkey is dead and in the brine. It will cook on our Yoder later today and be accompanied by all of the traditional trimmings. Following the meal we'll let it settle for a while and dip into one of 4 pies complete with ice cream and whipped cream. I'm sick already.



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Posts: 4291 | Location: Saddlebrooke, Arizona | Registered: December 24, 2013Reply With QuoteReport This Post
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I started a new trend last year by getting NY Strips instead of a turkey/trimmings, as most of the family lives elsewhere and there are just a few near me that come over and it's too much work for me to make all of the stuff myself. So this year we are doing the same as last.
 
Posts: 7194 | Location: Treasure Coast,Fl. | Registered: July 04, 2003Reply With QuoteReport This Post
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There’s a butcher shop down in Fort Collins that really has quality meats. We decided to try their smoked, boneless, skin-on turkey breast. We also got bourbon turkey gravy from them. Sausage and cornbread stuffing, mashed potatoes, pumpkin pie with real whipped cream. Happy Thanksgiving


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Posts: 13756 | Location: Wyoming | Registered: January 10, 2008Reply With QuoteReport This Post
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I have a 15 lb. turkey on the Weber rotisserie and a 10 lb. ham warming under hickory smoke on the big green egg that will be finished with a bourbon glaze. The in-laws, kids and grandkids are bringing traditional sides.
 
Posts: 297 | Location: North Central Florida | Registered: December 16, 2009Reply With QuoteReport This Post
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I'm not big on turkey so I've got a ham on the smoker along with sweet potatoes. In a while I'll put my asparagus on the smoker along with Ribeye steaks cut 1-2" thick (reverse seared after smoking for a while). I'll also be making my mashed Potatoes from scratch. My wife made a pumpkin pie (I'll be making my own whip cream from scratch for that) and a gluten free dessert for my friends.
 
Posts: 4297 | Location: Friendswood Texas | Registered: August 24, 2007Reply With QuoteReport This Post
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Full house, Momma is all in. two nice turkey breasts and all the fixing's, She won't even let me peel potatoes. We even have kraft mac and cheese for a couple kids that can't eat food.
 
Posts: 510 | Location: Mpls, MN | Registered: January 05, 2017Reply With QuoteReport This Post
Get my pies
outta the oven!

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quote:
Originally posted by nhracecraft:
quote:
Originally posted by PASig:
My mother-in-law makes a delicious stuffing made with apples and sausage, I could just eat a big bowl of that at Thanksgiving and be happy.

Any chance you can get your hands on the recipe and share it? We've been trying unsuccessfully to find the ultimate Thanksgiving Stuffing recipe for 25+ years, and always end up disappointed. Your description (including your enthusiasm for eating and enjoying it) sounds like the stuffing my mom used to make, for which there was no recipe. She's long departed, and though we've scoured recipe books and make numerous attempts, we were never able to duplicate it.

Happy Thanksgiving, and enjoy that stuffing! Wink


I’ll ask her when I have a chance!

Happy Thanksgiving


 
Posts: 35139 | Location: Pennsylvania | Registered: November 12, 2007Reply With QuoteReport This Post
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Soup's on!







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Posts: 16274 | Location: Spring, TX | Registered: July 11, 2011Reply With QuoteReport This Post
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Steak and crab cakes. Using the last of the season's claw crab meat.

Yumm.


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Posts: 2183 | Location: East Virginia | Registered: October 12, 2009Reply With QuoteReport This Post
would not care
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Posts: 3076 | Location: USA | Registered: June 12, 2008Reply With QuoteReport This Post
Back, and
to the left
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So much home-made goodness in the posts above.
We have gone with all made-by-someone-else-and-purchased-by-us theme this year. Costco spiral cut ham, Stovetop stuffing, corn and green beans (canned and doctored up of course). Followed by copious amounts of streaming content.

But sincerely, Happy Thanksgiving to everybody!
 
Posts: 7483 | Location: Dallas | Registered: August 04, 2011Reply With QuoteReport This Post
McNoob
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Happy Thanksgiving All!

8lb Spiral Cut Ham - Honey/Brown Sugar/Maple Syrup/Fresh Squeezed Orange Juice Glaze
6lb Bone-In Turkey Breast - Apple Smoked
Red Potatoes & Carrots Steamed with Onions
Green Bean Casserole
Jiffy Corn Bread
Toasted Kings Hawaiian Rolls
Home Made Key Lime Pie



Ham Glaze






Had a beautiful day here














I drank a bottle of Moscato before and during the meal, and a stiff Four Roses Small Batch Old Fashioned after. Time for bed I think Big Grin




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Posts: 1868 | Location: MN | Registered: November 20, 2013Reply With QuoteReport This Post
Yeah, that M14 video guy...
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Dinner was a hit!

















Turkey came out great!


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Posts: 5593 | Location: Auburndale, FL | Registered: February 13, 2001Reply With QuoteReport This Post
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