So many wonderful cheeses, so little time…

“The French may pride themselves on their competitive cheeses – but this year they've kicked up quite a stink.

The country has failed to produce any winners at the World Cheese Awards, with their best only coming in eighth place.

Instead, an American blue cheese has won the top prize. The French delicacies were also beaten by a British Cheddar…”

https://mol.im/a/7616165

Yesterday, my lunch was a half pound wedge of Sharpham Rustic Chive & Garlic, an extraordinary English cheese. $20/lb at Bristol Farms, my upscale grocery.

https://sharpham.com/buy/sharp...ic-chive-and-garlic/