SIGforum
You eat THAT? Post oddities you eat, but others snub.
November 30, 2020, 06:37 PM
OttoSigYou eat THAT? Post oddities you eat, but others snub.
Oh ill play!
Pigs feet
Intestines
All the organ meats
Raw octopus
Raw beef
Chicken feet
Mayo on a banana
Syrup on cheddar cheese
Im sure there are more
10 years to retirement! Just waiting! November 30, 2020, 06:40 PM
signewtGooseberrys....fresh off the bush.
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November 30, 2020, 06:42 PM
MikeinNCI forgot boiled peanuts....mmmmmm
"Violence, naked force, has settled more issues in history than has any other factor.” Robert A. Heinlein
“You may beat me, but you will never win.” sigmonkey-2020
“A single round of buckshot to the torso almost always results in an immediate change of behavior.” Chris Baker November 30, 2020, 06:57 PM
konata88quote:
Originally posted by OttoSig:
Oh ill play!
Pigs feet
Intestines
All the organ meats
Raw octopus
Raw beef
Chicken feet
Mayo on a banana
Syrup on cheddar cheese
Im sure there are more
Webfoot octopus or all kinds? You fit in fine in Korea
Woof woof? Crickets (or whatever they are serving in those street stalls. Oh, maybe silk worms or something like that?)?
"Wrong does not cease to be wrong because the majority share in it." L.Tolstoy
"A government is just a body of people, usually, notably, ungoverned." Shepherd Book November 30, 2020, 07:07 PM
DetonicsMk6quote:
Originally posted by LS1 GTO:
Fried chicken gizzards.
When the batter is right, I cannot pass them up.
The bowling ally at NAS North Island had some of the best followed closely by a corner gas stop in Watonga, OK
Spicy or plain? I love some spiy gizzards and stop by my fav. Denver place a couple times per year.
“The most dangerous man to any government is the man who is able to think things out for himself, without regard to the prevailing superstitions and taboos. Almost inevitably he comes to the conclusion that the government he lives under is dishonest, insane, and intolerable...”
― H.L. Mencken
-All views expressed are those of the author and do not reflect those of the author's employer- November 30, 2020, 07:22 PM
SSgt USMC/VetI love :
Scrapple
Potted Meat
Sardines
Vienna Sausages
Corn Beef Hash
Banner Sausage (canned)
Fried Squirrel and Rabbit
Oh ya I forgot about Spam
November 30, 2020, 07:32 PM
scratchyCorned beef hash in the skillet until crunchy, add 1 small diced onion, some swiss cheese, 6 scrambled eggs and some jalapeno hot sauce. Yum
Macaroni and cheese with peas, and sometimes, bay scallops.
Deli ham, wrapped around some sauerkraut, mustard and a pickle. (sometimes horseradish)
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November 30, 2020, 07:55 PM
LS1 GTOquote:
Originally posted by DetonicsMk6:
quote:
Originally posted by LS1 GTO:
Fried chicken gizzards.
When the batter is right, I cannot pass them up.
The bowling ally at NAS North Island had some of the best followed closely by a corner gas stop in Watonga, OK
Spicy or plain? I love some spiy gizzards and stop by my fav. Denver place a couple times per year.
I prefer spicy (NASNI) but the stuff in Oklahoma is just as awesome.
Life moves pretty fast. If you don't stop and look around once in a while, you could miss it.
"If dogs don't go to Heaven, I want to go where they go" Will Rogers
The definition of the words we used, carry a meaning of their own...
November 30, 2020, 08:03 PM
sig operatorPeanut butter, banana and mayo sandwich.
November 30, 2020, 08:07 PM
P-220McRib. No haters please.
Niech Zyje P-220
Steve
November 30, 2020, 08:11 PM
chbibcDeer heart. Most hunters I know will leave it in the field with the rest of the organs. Not me! If it's not damaged I take it home! That's why I carry ziploc bags with me when I hunt.
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You can't fall off the floor.
November 30, 2020, 08:45 PM
midwest guyquote:
Originally posted by lastmanstanding:
Beets. Not really a oddity but I have run into very few people who like them. I love them pickled, out of the can or raw and then steamed.
Plus I understand they are very good for you. I try to eat at least one serving several times a week. Mostly pickled from the jar.
Count me in with pickled beets, one of my favorite sides!
November 30, 2020, 09:17 PM
feersum dreadnaughtUni. AKA raw sea urchin. Yum. Ikura (salmon roe) with raw quail egg yolk. Toro sashimi (tuna tenderloin, from 1,000 lb fish)
NRA Life Member - "Fear God and Dreadnaught"
November 30, 2020, 09:44 PM
irreverentquote:
Originally posted by midwest guy:
quote:
Originally posted by lastmanstanding:
Beets. Not really a oddity but I have run into very few people who like them. I love them pickled, out of the can or raw and then steamed.
Plus I understand they are very good for you. I try to eat at least one serving several times a week. Mostly pickled from the jar.
Count me in with pickled beets, one of my favorite sides!
Love pickled beets. Don’t know where I’d get them, ours were always from the basement storage. My mom did a lot of pickling and canning.
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"Trust, but verify."
November 30, 2020, 09:54 PM
braillediverMy parents made pickled beets and they were delicious. Never really thought of them as odd more of a rare delicacy.
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The butcher with the sharpest knife has the warmest heart.
November 30, 2020, 10:00 PM
soomaNyama choma, Kenyan grilled goat is fantastic, why we don't eat goat here is beyond me.
Lutefisk and lefsa, outside of the many Sons of Norway meetings I've attended and when I lived in Norway, have no idea how to get some of this goodness.
Ndagala , tiny silver fish, that they deep fry in Burundi as an appetizer, absolutely brilliant.
Muktuk, beluga fat with skin is surprisingly good.
Small birds like field pigeon, quail, and puffin. A whole plate piled with grilled small birds is an afternoon well spent.
Any African antelope, highly recommend wildebeest, springbok, Thompson gazelle, and especially kudu.
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Off finding Galt's Gulch
November 30, 2020, 10:14 PM
BeancookerYogurt on pancakes.
Kimchee
Hot dogs sliced and mixed into baked beans.
Pickled herring
Uncooked ramen. Sprinkle the flavor packet on it and eat it like a big potato chip.
quote:
Originally posted by sigmonkey:
I'd fly to Turks and Caicos with live ammo falling out of my pockets before getting within spitting distance of NJ with a firearm.
November 30, 2020, 10:16 PM
Beancookerquote:
Originally posted by sooma:
Lutefisk and lefsa, outside of the many Sons of Norway meetings I've attended and when I lived in Norway, have no idea how to get some of this goodness.
Once a year, about this time if year, in Aberdeen WA. There is a whole lutefisk festival. It’s kind of a big deal I guess.
Wasn’t nearly as bad as I expected it to be.
quote:
Originally posted by sigmonkey:
I'd fly to Turks and Caicos with live ammo falling out of my pockets before getting within spitting distance of NJ with a firearm.
November 30, 2020, 10:21 PM
NismoLaotian Larb.
Basically there's tripe in there mixed in with raw or partially cooked beef bits.
November 30, 2020, 10:35 PM
kkinaquote:
Originally posted by konata88:
add natto. beef tendons (in Taiwan style beef noodle soup).
Yes, I do both of these. For those who don't know, Japanese natto is fermented soybeans. It resembles vomit, and the taste is not far off either. And yet I eat it.
Beef tendon stew uses parts most people throw away. Weird taste and texture, but it's supposed to be very good for your own tendons, so I order it when I can. Usually I'm the only one eating it.
