My favorite cheese. Safeway sells a type at their deli they call "Baby Swiss". I don't know anything about where it comes from, but it is my favorite.

quote:

Originally posted by lkdr1989:
Swiss & Mushroom omelette!

Add some sausage and onions to that!

Love me some swiss cheese. My favorite being a mushroom swiss burger.

Being spoiled here in Wisconsin with the local stores carrying 3-4 types of Swiss and the specialty and cheese stores carrying another 5 or 6 types of Swiss. There is always Swiss cheese in my fridge.

Definitely a fan of Swiss cheese myself, one of my favorites.

What? There are people who don't? This is a strange thread title.....

Love Swiss. Ham and cheese, Swiss cheese on my burger,etc.
nice and dry. Love it with roast beef too.

Grilled Swiss Cheese sammich!

In my fridge right now, Gosner's Swiss straight from the factory store. I had a grilled Ham and Swiss on Saturday.

A reuban sandwich w/o Swiss cheese is like a bicycle w/o a seat,

Yeah ,yeah you can still use it, but why would you?

Sandwiches and a few salads mostly.

Ham/onion/mushroom/spinach/red bell pepper/egg/milk/crust/Swiss,,, Quiche.

I discovered swiss as a child when my parents would stop at a little Amish dairy near Darby Plains, OH. Picked up swiss to take to my grandparents then stopped again on the way home for ourselves. Good stuff.

Baby Swiss and turkey on seeded rye with real mayonnaise.

Swiss is my favorite for turkey and/or ham sandwiches and makes a great combo with mushrooms on burgers.

Michael

Taylor ham, egg and swiss cheese! SPK!
I love it. I use it for grilled cheese sandwich and all my regular sandwich's.
I like Provolone also.
I cant stand American cheese; yellow or white.

Roast beast on onion roll with brown mustard and melted swiss. Yum!

Jarlsberg is a nice alternative to Swiss. It has a mild taste similar to Swiss (and has holes). Jarlsberg is guaranteed to be made from milk of grass fed cows. Originally from Denmark, but one US dairy makes it under license, adhering to the grass fed stricture. I buy it at my upscale grocery. Danish wedges, US made sliced.

www.jarlsberg.com/

ham and swiss, heated on rye

Bye, bye Miss American Pie
Drove my Chevy to the levee but the levee was dry
And them good ole boys were eating
swiss cheese and ham on rye
Singin' this'll be the day that I die
This'll be the day that I die

Yes, one of the few cheeses I like. I'm lucky to live in an area with several cheese makers. The one that usually wins best Swiss cheese in the state is about 15 miles from my house.

I think Gouda is my favorite but Swiss is almost tied.