Local grocery store carries Australian Wagyu that is great. Every couple of months I treat myself
Reverse seared on the BGE

Looks good. How does it compare to other Wagyu types?

Your steak pictures always make me want to go buy a steak!

quote:

Originally posted by patw:
Looks good. How does it compare to other Wagyu types?

Nowhere close to real Japanese A5.

I’d consider it USDA Prime++. It’s more tender than a US Wagyu ranch closest to me, similar flavor. Next time I’m over in the Mobile AL area I’m going to pick some up from a ranch there to try. I’d much prefer to support someone localish

quote:

Originally posted by Arty:
Your steak pictures always make me want to go buy a steak!

I didn’t start it, forget which member did. Just been a while since one had been posted