January 02, 2024, 12:45 PM
V-Tail"Thrown" Olives?
I see some olives that are described as "thrown." What does this mean? Are there grove workers who throw these around? If there are throwers, are there catchers?
הרחפת שלי מלאה בצלופחים January 02, 2024, 12:50 PM
Mustang-PaPaI googled the term.
Thrown olives are sort of dumped or “thrown” into the jar by machine, while placed olives are carefully arranged in the jar by hand so that the pimentos are all facing the glass. In other words, they don't taste any different, but placed olives are more expensive because they look prettier in the jar.
January 02, 2024, 02:40 PM
V-TailInteresting reply, by Mustang-PaPa. Next time I'm at Publix I'll compare prices, to see what it costs to have your
ducks pimentos all lined up.
הרחפת שלי מלאה בצלופחים January 02, 2024, 04:48 PM
konata88Looks like the machine is throwing too hard. A couple of pimentos seem homeless.
I learned something new. I never even noticed placed olives.
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ArtieSPitchers and catchers better be referring to baseball, and nothing else. Not olives or congressional staffers. Particularly congressional staffers...
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January 02, 2024, 06:42 PM
parabellumIt's like "tossed lunch"
January 02, 2024, 06:44 PM
blueyeThanks, never knew that.
January 02, 2024, 09:01 PM
irreverentNever knew it, and I’ve never seen it.
I like olives..enough to buy a jar of each (now that I know what I’m looking for), and run a taste test.
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January 02, 2024, 10:48 PM
ranger312If you like your food "thrown", then you must stop at
Lambert's Cafe in Sikeston,Missouri.
They actually do THROW their freshly baked rolls to customers as they come out of the oven. You hold your hand up when you want one and a waiter will throw it to you. Big open dinig area and the rolls get tossed easily 50-75 feet, maybe more. They're usually pretty darn accurate. They call it the "Home of the Throwed Rolls".
Pretty darn good home cookin' - well worth stopping by if you're in the area.
January 03, 2024, 06:45 AM
egregoreOlives are too small and soft for throwing. I prefer apples for greatest impact, tomatoes or peaches (preferably overripe) for a satisfying splatter.
January 03, 2024, 09:09 AM
xd45manquote:
Originally posted by ranger312:
If you like your food "thrown", then you must stop at
Lambert's Cafe in Sikeston,Missouri.
They actually do THROW their freshly baked rolls to customers as they come out of the oven. You hold your hand up when you want one and a waiter will throw it to you. Big open dinig area and the rolls get tossed easily 50-75 feet, maybe more. They're usually pretty darn accurate. They call it the "Home of the Throwed Rolls".
Pretty darn good home cookin' - well worth stopping by if you're in the area.
There is a location in Foley, Alabama as well. I was just there this past Saturday. It is a bucket list for any foodie.
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January 03, 2024, 12:08 PM
BisleyblackhawkI prefer my olives spit into the jar by a half drunk llama after chewing tobacco…seriously this is the first time I’ve ever heard of this
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