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I Deal In Lead |
If you guys quit buying beef from your butcher to buy beef from Costco, you really had a terrible butcher. The Costco prime beef I've eaten is right up there with Sizzler steaks. | |||
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quarter MOA visionary |
So what are you guys criteria? Do you inspect it? Look at the marbling? Or just dismiss because of where you buy it? I don't think I ever got any bad or sub-par PRIME beef from Costco. I still inspect it - FWIW some of their Prime Tri-Tips are awesome. If you are buying less than prime then your results may vary more than a Prime cut, IMO. | |||
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| Bookers Bourbon and a good cigar  |
We have always gotten good beef at COSTCO , not so much at Sam's. Pork belly was $4.99 today at COSTCO. Any dog can be a Guide Dog if you don't care where you're going. NRA ENDOWMENT LIFE MEMBER | |||
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| I Deal In Lead |
My criteria is from buying, cooking and eating Costco Prime steak and comparing the tenderness and flavor to what I get from my local butcher or Fry's supermarket. There's essentially no comparison. The difference is so huge I won't even consider buying Costco beef again. | |||
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| Member |
I ordered a untrimmed prime whole tenderloin from Creekstone farms on sale for $129. It was trimmed of all fat & was an incredible tasting & very tender for about $18.50/lb. Even the side meat which I usually use for stew was great with no gristle. I added prime flank steak to get free shipping & got a 10% discount. https://shop.creekstonefarms.c...ections/premium-beef __________________________________________________ If you can't dazzle them with brilliance, baffle them with bullshit! Sigs Owned - A Bunch | |||
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