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| Thanks for the suggestion so far. This is harder than I thought. I’m now second guessing the watch pocket carry. Not all watch pockets will be the same size so I can see some carry conflicts occurring. Maybe I need to do a standard pocket carry and get a slightly bigger blade.
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| | | Posts: 5479 | Location: Pittsburgh, PA, USA | Registered: February 27, 2001 | 
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The Quiet Man
| Go slightly bigger. Something like a Delica will give you plenty of usable blade while not getting in the way and being fairly non threatening. Honestly, people around here are so used to seeing knives clipped in front pockets they don't even notice them. I REALLY like the original Spyderco Native in that "small knife" size, but it's significantly above your budget these days. |
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E tan e epi tas
| If going a little bigger I suggest staying at or slightly under 3 inch as it’s an eminently useful size/sweet spot, isn’t likely the scare the bejezzus out of the folks in the break room when you open your Lean Cuisine and is generally legal in “most” jurisdictions. I have a few CRKT M16s as well that I have had for a LONG time. They are thin and work pretty well. Like I said I LOVE the Spyderco Delica. It’s thin, easy opening, solid lock up, decent steel etc etc. that said I think it’s about 10 bucks more then your budget and made in Japan. Kershaw and CRKT would be where I would look to try and meet all your wants.
"Guns are tools. The only weapon ever created was man."
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| | | Posts: 7981 | Location: On the water | Registered: July 25, 2002 |
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| quote:
Those knives are made in China. Any knife that uses 8Cr13Mov blade steel is made in China. I'm not knocking them, b/c I have many Chinese-made pocket knives that I like for their price points. Last time I shopped for a Delica 4, it was in the $75 price range. They've gone up a lot! |
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Optimistic Cynic
| Most any knife will fit in the watch pocket if you're not hung up about having to close the blade first.
On a more serious note, the CRKT Burnley Squid fits nicely, and was well under the OP's budget last I looked. |
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Member
| Thanks for the recommendation. I ordered a Kershaw Scallion serrated. It checked a lot of boxes. USA made, reasonably priced, medium sized.
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| | | Posts: 5479 | Location: Pittsburgh, PA, USA | Registered: February 27, 2001 |
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E tan e epi tas
| I think you made a wise choice and I think you will enjoy it very much. If you are not used to assisted opening play with it a bit to get a feel for it. Hold the knife tightly on opening. (It’s not any massive amount of force but if not used to it can be a surprise). Take care, shoot safe. Chris
"Guns are tools. The only weapon ever created was man."
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| | | Posts: 7981 | Location: On the water | Registered: July 25, 2002 |
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Member
| The scallion arrived today. It’s a solid little knife. I really would not want a knife any smaller.
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| | | Posts: 5479 | Location: Pittsburgh, PA, USA | Registered: February 27, 2001 |
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Member
| quote: Originally posted by gpbst3:
The scallion arrived today. It’s a solid little knife. I really would not want a knife any smaller.
The Chive is a handy micro knife, but less so for EDC, for me. The Scallion is perfect size. My coworker has the next size up (Leek?) and it's just a bit too big & the assisted opener seems slower than my Chive & Scallion.
The Enemy's gate is down. |
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Member
| quote: Originally posted by gpbst3:
The scallion arrived today. It’s a solid little knife. I really would not want a knife any smaller.
Keep us posted on how you like it! This has been a helpful thread on gear selection. |
| | | Posts: 2149 | Location: New Mexico | Registered: April 24, 2008 |
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