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A peculiar, but interesting, Spam (meat) tool Login/Join 
Baroque Bloke
Picture of Pipe Smoker
posted
After opening a can of Spam I slice off a piece for immediate use, then put the rest into a general purpose storage box and refrigerate it for later use.

It occurred to me that storage boxes just for that purpose might be found on Amazon. I didn’t find any, but I I did find this odd thing:

GABO Non Stick Spam Musubi Maker, Press Mold:

https://www.amazon.com/dp/B01L..._encoding=UTF8&psc=1

I’d never heard of Spam Musubi, but found this on the web:

“Spam musubi is a popular snack and lunch food composed of a slice of grilled Spam sandwiched either in between or on top of a block of rice, wrapped together with nori in the tradition of Japanese omusubi…”

https://en.m.wikipedia.org/wiki/Spam_musubi

Interesting, but I like my Spam in sandwiches.



Serious about crackers
 
Posts: 9601 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
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Picture of Shaql
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Grilled Spam sammiches are the best!






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Posts: 6910 | Location: Atlanta | Registered: April 23, 2006Reply With QuoteReport This Post
Frangas non Flectes
Picture of P220 Smudge
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A guy I worked with grew up in Hawaii. Spam Musubi was one of his favorite things in life.


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Posts: 17800 | Location: Sonoran Desert | Registered: February 10, 2011Reply With QuoteReport This Post
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Picture of bobandmikako
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Spam musubi was mentioned a bit in the Hawaii Spam black market thread a couple of years ago:
https://sigforum.com/eve/forums...935/m/3040099134/p/1

We have a musubi press and make Spam and teriyaki chicken musubi from time to time.



十人十色
 
Posts: 2110 | Location: Semmes, Alabama | Registered: June 15, 2011Reply With QuoteReport This Post
Bookers Bourbon
and a good cigar
Picture of Johnny 3eagles
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My wife uses Spam when making KimPop (Korean version of Sushi)





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Don't slow down. If you're scared don't show it.
You might get out before the devil even knows you're there.


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Posts: 7336 | Location: Arkansas  | Registered: November 06, 2010Reply With QuoteReport This Post
Muzzle flash
aficionado
Picture of flashguy
posted Hide Post
quote:
Originally posted by Pipe Smoker:
After opening a can of Spam I slice off a piece for immediate use, then put the rest into a general purpose storage box and refrigerate it for later use.

It occurred to me that storage boxes just for that purpose might be found on Amazon. I didn’t find any, but I I did find this odd thing:

GABO Non Stick Spam Musubi Maker, Press Mold:

https://www.amazon.com/dp/B01L..._encoding=UTF8&psc=1

I’d never heard of Spam Musubi, but found this on the web:

“Spam musubi is a popular snack and lunch food composed of a slice of grilled Spam sandwiched either in between or on top of a block of rice, wrapped together with nori in the tradition of Japanese omusubi…”

https://en.m.wikipedia.org/wiki/Spam_musubi

Interesting, but I like my Spam in sandwiches.
Me, too. I cut the half-sized can contents into 9 slices (while in the can) and fry them. Makes 3 sandwiches--on toast with yellow mustard. Yummmm!

flashguy




Texan by choice, not accident of birth
 
Posts: 27911 | Location: Dallas, TX | Registered: May 08, 2006Reply With QuoteReport This Post
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Picture of sigcrazy7
posted Hide Post
So it's basically a rice press the size of a slice of spam.



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Posts: 8292 | Location: Utah | Registered: December 18, 2008Reply With QuoteReport This Post
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Picture of OttoSig
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It's a big ass spam nigiri.

Cooked spam is best, I hate the pieces with limp ass spam. Though the flavor is good (usually teryaki) I prefer crispy spam.

Any variation of Spam, rice and egg usually hits pretty good. Especially after a night of drinking. Throw in a fried Hasbrouck and you have the ultimate bowl.





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Posts: 6690 | Location: Georgia | Registered: August 10, 2009Reply With QuoteReport This Post
His Royal Hiney
Picture of Rey HRH
posted Hide Post
quote:
Originally posted by Pipe Smoker:

I’d never heard of Spam Musubi, but found this on the web:

“Spam musubi is a popular snack and lunch food composed of a slice of grilled Spam sandwiched either in between or on top of a block of rice, wrapped together with nori in the tradition of Japanese omusubi…”

https://en.m.wikipedia.org/wiki/Spam_musubi

Interesting, but I like my Spam in sandwiches.


In Hawaiian chain restaurants, they offer that. I'm not a fan of it. I like to eat spam and I like to eat rice. But I don't like to eat spam surrounded by rice wrapped in seaweed.



"It did not really matter what we expected from life, but rather what life expected from us. We needed to stop asking about the meaning of life, and instead to think of ourselves as those who were being questioned by life – daily and hourly. Our answer must consist not in talk and meditation, but in right action and in right conduct. Life ultimately means taking the responsibility to find the right answer to its problems and to fulfill the tasks which it constantly sets for each individual." Viktor Frankl, Man's Search for Meaning, 1946.
 
Posts: 20180 | Location: The Free State of Arizona - Ditat Deus | Registered: March 24, 2011Reply With QuoteReport This Post
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In Japan, a common lunchbox item is a rice ball, or musubi. It is wrapped with seaweed strips (nori) to cover the stickiness and make them a finger food.

Spam musubi is a Hawaii variation, combining the local love of japanese food and spam.

Trivia, Japanese musubi is triangular, as the word for four and death are similar and thus four is bad luck. It always kinda bothered me growing up that spam musubi came in a four sided block.
 
Posts: 322 | Registered: May 03, 2004Reply With QuoteReport This Post
Baroque Bloke
Picture of Pipe Smoker
posted Hide Post
quote:
Originally posted by k:
<snip>
Trivia, Japanese musubi is triangular, as the word for four and death are similar and thus four is bad luck. It always kinda bothered me growing up that spam musubi came in a four sided block.

Re: “Japanese musubi is triangular”

Ah, so. That explains this Amazon offering:

https://www.amazon.com/dp/B08V...FMXAD5G3GKK8FPV0M7A9



Serious about crackers
 
Posts: 9601 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
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If you really want to kick up some Spam, smoke it on a bbq pit. Score it with a knife, rub it with a little mustard and your favorite bbq rub and smoke it for 1 or 2 hours, then slice and sear in a pan. Makes an awesome Spam sandwich.

If you don't score the block of Spam with will inflate like a football.
 
Posts: 1186 | Location: DFW Metromess | Registered: May 20, 2011Reply With QuoteReport This Post
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