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Age Quod Agis
Picture of ArtieS
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Well, I like bourbon in mine. Doesn't have to be expensive; Jim Beam works fin.

Of course, you could go with Cap'n Perc Seine's recipe for Saturday Cove eggnog from the National Fisherman: one case of Bacardi, a pint of heavy cream, three eggs, and two stirs with a three tined fork.



"I vowed to myself to fight against evil more completely and more wholeheartedly than I ever did before. . . . That’s the only way to pay back part of that vast debt, to live up to and try to fulfill that tremendous obligation."

Alfred Hornik, Sunday, December 2, 1945 to his family, on his continuing duty to others for surviving WW II.
 
Posts: 13042 | Location: Central Florida | Registered: November 02, 2008Reply With QuoteReport This Post
Washing machine whisperer
Picture of Appliance Brad
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My wife makes eggnog from scratch. We've decided that equal parts of Rumchata and Fireball is just the right adjunct.


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Posts: 11331 | Location: Willow Fen Farm | Registered: September 17, 2004Reply With QuoteReport This Post
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I like a little splash of Jamison’s in my eggnog.
 
Posts: 4185 | Registered: January 17, 2007Reply With QuoteReport This Post
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My wife makes an eggnog with peach brandy, spiced rum, and bourbon.
 
Posts: 1240 | Location: Moved to N.W. MT. | Registered: April 26, 2009Reply With QuoteReport This Post
semi-reformed sailor
Picture of MikeinNC
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Bacardi Silver label (light rum) or
Spiced rum (based on flavor) or
Bourbon (based on flavor)



"Violence, naked force, has settled more issues in history than has any other factor.” Robert A. Heinlein

“You may beat me, but you will never win.” sigmonkey-2020

“A single round of buckshot to the torso almost always results in an immediate change of behavior.” Chris Baker
 
Posts: 11571 | Location: Temple, Texas! | Registered: October 07, 2006Reply With QuoteReport This Post
More light than heat
Picture of Milliron
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Make Eisenhower’s Egg Nog.

I’ve made this and it’s very good. Uses bourbon.


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"Age does not bring wisdom. Often it merely changes simple stupidity into arrogant conceit. It's only advantage, so far as I have been able to see, is that it spans change. A young person sees the world as a still picture, immutable. An old person has had his nose rubbed in changes and more changes and still more changes so many times that that he knows it is a moving picture, forever changing. He may not like it--probably doesn't; I don't--but he knows it's so, and knowing is the first step in coping with it."

Robert Heinlein

 
Posts: 8893 | Location: West Chester, Ohio | Registered: April 06, 2007Reply With QuoteReport This Post
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Put less bourbon/rum in it and leave the bottle nearby for anyone who wants to add more.
 
Posts: 1973 | Location: Pacific Northwet | Registered: August 01, 2012Reply With QuoteReport This Post
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