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Baroque Bloke
Picture of Pipe Smoker
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One of the best things about San Diego: hole-in-the-wall taco shops that offer delicious food at modest prices. Here are my two crispy shell chicken tacos with rice and beans. $10.75 including tax. Cheap by San Diego standards. And a large bottle of delish salsa. Carmen’s Mexican Food.

This message has been edited. Last edited by: Pipe Smoker,



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Posts: 9622 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
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Looks delicious, and a bargain at that.


Niech Zyje P-220

Steve
 
Posts: 36921 | Location: 45174 | Registered: December 09, 2001Reply With QuoteReport This Post
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What's this place you like patronizing?

I usually end up at Taco Stand, El Zarape (Univ Heights) and Juanitas when visiting SD.
 
Posts: 15149 | Location: Wine Country | Registered: September 20, 2000Reply With QuoteReport This Post
Baroque Bloke
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^^^^^^^^
Despite what this web site claims, Carmen’s nominally opens at 11am. Not infrequently a few minutes later.

www.google.com/search?q=carmen...=en-us&client=safari



Serious about crackers
 
Posts: 9622 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
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Those look really good. I'm a big fan of Mexican food and there's 2 places near me that do it right with actual Mexican cooks in the kitchen.


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Posts: 3652 | Location: The armpit of Ohio | Registered: August 18, 2013Reply With QuoteReport This Post
Crusty old
curmudgeon
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Those really look good. San Diego is a great destination for Mexican food.

This is my favorite local place in Spokane Valley.



And this is my favorite meal there for $8.25.



The only employee that speaks English is the cashier. Smile

Jim


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Posts: 9791 | Location: The right side of Washington State | Registered: September 14, 2008Reply With QuoteReport This Post
Optimistic Cynic
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I can hear all the Forum members in Albuquerque kind of chuckling under their breaths...
 
Posts: 6892 | Location: NoVA | Registered: July 22, 2009Reply With QuoteReport This Post
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quote:
Originally posted by architect:
I can hear all the Forum members in Albuquerque kind of chuckling under their breaths...

...and they're laughing about, what?

If the impressionable think Mexican cuisine is all the same from their favorite taqueria, then they need to get out more and eat the food from Baja, Yucatan, Oaxaca, Jalisco or, Michoacan.
 
Posts: 15149 | Location: Wine Country | Registered: September 20, 2000Reply With QuoteReport This Post
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I used to love Las Cuatro Milpas when I lived in San Diego!
 
Posts: 1717 | Location: CO | Registered: October 12, 2004Reply With QuoteReport This Post
Frangas non Flectes
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quote:
Originally posted by architect:
I can hear all the Forum members in Albuquerque kind of chuckling under their breaths...


Nonsense. Native El Pasoan here, close enough. Good Mexican food is where you find it, and as corsair mentioned, there's all kinds of regional styles that have migrated north of the border. I've found a number of places in Washington state that are every bit as good or better than what I grew up with, from two man taco trucks (or a converted vintage schoolbus) to big establishments. You just have to be willing to try a place.

OP's picture looks delicious. Place looks legit.


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Posts: 17826 | Location: Sonoran Desert | Registered: February 10, 2011Reply With QuoteReport This Post
Crusty old
curmudgeon
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quote:
Originally posted by P220 Smudge:
quote:
Originally posted by architect:
I can hear all the Forum members in Albuquerque kind of chuckling under their breaths...


Nonsense. Native El Pasoan here, close enough. Good Mexican food is where you find it, and as corsair mentioned, there's all kinds of regional styles that have migrated north of the border. I've found a number of places in Washington state that are every bit as good or better than what I grew up with, from two man taco trucks (or a converted vintage schoolbus) to big establishments. You just have to be willing to try a place.

OP's picture looks delicious. Place looks legit.


This. The same can be said for Italian and Greek food as well. My wife and I love going to out of the way mom and pop eateries when travelling. The best Italian dinner we ever had was a small place owned and run by a married couple and their daughter in a town in Oregon as an example.

Jim


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Posts: 9791 | Location: The right side of Washington State | Registered: September 14, 2008Reply With QuoteReport This Post
Dances With
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Oh man, I miss San Diego.

I need to get out there and visit some family. I love the cuisine, especially the fish.

Anybody else really enjoy going up Mount Soledad?

Sorry if a slight thread drift.
 
Posts: 12033 | Location: Near Hooker Oklahoma, closer to Slapout Oklahoma | Registered: October 26, 2009Reply With QuoteReport This Post
Baroque Bloke
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Because of the Coronavirus, Carmen’s Mexican Food, my favorite San Diego taco shop, is now open only for take-out, but I’m grateful for the take-out.

Three crispy shell rolled chicken tacos with guacamole. By default they come with rice+beans, but I usually opt for beans+beans instead. So good!




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Posts: 9622 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
Little ray
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Wow. Looks good.

But a plate like that at a Houston or San Antonio tacqueria wouldn't even cost $10 unless you went to one in a fancy neighborhood. California prices, I guess.

I treated some visiting Yankee cousins to barrio Mexican food last summer. They were so impressed that I bought for everyone, but I didn't have to tell them it was $65, all in, for six or seven people. They think I am Croesus!




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Posts: 53362 | Location: Texas | Registered: February 10, 2004Reply With QuoteReport This Post
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Damn you guys are making me hungry. I haven't had Mexican food in at least a month...….That stuff all looks great.
 
Posts: 21421 | Registered: June 12, 2005Reply With QuoteReport This Post
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There is a Mexican Grocery store about 15 minutes from my house.
They have a hot prepared food line with several regular items and they do daily specials. They also have a very large menu. The food is amazing and not very expensive. My wife's favorite is a bowl filled with chicken,shrimp,steak,a spicy sausage,cactus,some sort of Mexican cheese,a roasted scallion,a roasted pepper and salsa all for $14.95. It is called Molcajete. It also comes with beans,rice and tortilla. It is enough food for two meals.

They have a decent size sit down area but they do a lot of food to go. The also have an amazing bakery.

Before every thing that is going on my wife and I would go at least once a week. They are open for take out only so we might have to go this weekend to get take out.
Now I am hungry.




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Posts: 2653 | Location: Central Florida, south of the mouse | Registered: March 08, 2010Reply With QuoteReport This Post
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This is what 71 Truck was talking about...

And the forgot the Chorizo so they were making that for me when I took the picture.



Bonnie
 
Posts: 24 | Location: Central FL South of the Mouse | Registered: July 02, 2017Reply With QuoteReport This Post
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quote:
Originally posted by Pipe Smoker:
Because of the Coronavirus, Carmen’s Mexican Food, my favorite San Diego taco shop, is now open only for take-out, but I’m grateful for the take-out.

Three crispy shell rolled chicken tacos with guacamole. By default they come with rice+beans, but I usually opt for beans+beans instead. So good!



Their food looks amazing.


Bonnie
 
Posts: 24 | Location: Central FL South of the Mouse | Registered: July 02, 2017Reply With QuoteReport This Post
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Pipe smoker that looks great !
I really miss the Maricopa county mexican places.



they had these all over the place.

I'd eat there two or three times a week , sometimes.
(some people wondered how I was still alive)





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Posts: 55290 | Location: Henry County , Il | Registered: February 10, 2004Reply With QuoteReport This Post
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That's it...its a Friday, I'm treating myself to a nice lunch at my favorite Mex walk-up counter.
 
Posts: 15149 | Location: Wine Country | Registered: September 20, 2000Reply With QuoteReport This Post
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