SIGforum
Favorite bottled seasoning?
May 29, 2020, 06:38 AM
BigSwedeFavorite bottled seasoning?
My kids practically drink this stuff, it's great on beef but they put it on everything. I used it last night with some summer rolls
May 29, 2020, 06:59 AM
bobandmikakoIn addition to some of the others mentioned, we use these regularly:
Hawaiian red Alae'a salt with fresh ground pepper for a lot of grilled meats, especially steak. Earl's Cajun Market seasoning and Japanese Shichimi on a lot of different things.
十人十色 May 29, 2020, 01:32 PM
bertoTrader Joe's chili lime seasoning recently found its way to my kitchen and it's pretty good. The dust alone seems like it would be overpowering but once on food it works.
May 29, 2020, 02:06 PM
cheesegritsMy current favorite rubs are both from The Spice and Tea Exchange,
Smoked BBQ Rub and the
Cinnabar Smoke Spice blend. We mix them together and coat pork belly cubes in the mixture that we slow roast in the oven. Crazy good.
We also love the
Smoky Tumeric blend by Spice Hunter. Our local Publix carries this.
May 29, 2020, 02:12 PM
DzozerFiorella's Jack Stack Barbecue Kansas City All Purpose seasoning. I put it on Broccoli with butter and the kids love it - they and their friends ask me to make it when they come for dinner. It is also great on steak but it really adds to vegetables.
Jack Stack All Purpose seasoning
'veritas non verba magistri' May 29, 2020, 02:22 PM
PykerWorcestershire sauce
May 29, 2020, 02:44 PM
bald1quote:
Originally posted by Pyker:
Worcestershire sauce
Lea & Perrins I trust.

Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club!
USN (RET), COTEP #192
May 29, 2020, 02:53 PM
Pykerquote:
Originally posted by bald1:
quote:
Originally posted by Pyker:
Worcestershire sauce
Lea & Perrins I trust.
Naturally

May 29, 2020, 03:31 PM
bald1quote:
Originally posted by Pyker:
quote:
Originally posted by bald1:
quote:
Originally posted by Pyker:
Worcestershire sauce
Lea & Perrins I trust.
Naturally
hahahahahaha! Just wanted to make sure you weren't a French's (or lord forbid Great Value) Worcestershire person!

Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club!
USN (RET), COTEP #192
May 29, 2020, 05:45 PM
SHOOTIN BLANKSEmeril's Essence. You can google the recipe and buy the ingredients in bulk inexpensively
HERE . I mix up a batch big enough in the spring to last me all summer and store it in an air-tight container.
___________________________
"Opinions vary" -Dalton
May 29, 2020, 07:01 PM
46and2I don't buy a lot of pre-mixed ones, but Old Bay and Montreal Steak belong in every spice cabinet, I think.
May 29, 2020, 07:24 PM
SSgt USMC/VetThese three pretty much covers it for our family.
1. Old Bay
2. Montreal Steak
3. Everglades
May 29, 2020, 10:43 PM
DonDraperAlpine Touch all-purpose
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I like Sigs and HK's, and maybe Glocks
May 29, 2020, 11:14 PM
BeancookerBald, I shipped today. You should receive Wednesday.

quote:
Originally posted by sigmonkey:
I'd fly to Turks and Caicos with live ammo falling out of my pockets before getting within spitting distance of NJ with a firearm.
May 30, 2020, 06:17 AM
old rugged crossJohnny's
"Practice like you want to play in the game"
May 30, 2020, 11:39 AM
SigEdI like Tones Cajun Seasoning if I’m going a little spicy. A lot of restaurants use it for blackening. For instance if you’ve had Cracker Barrel’s spicy grilled catfish, that’s what it is. Has to be Tones though.
Lately I’ve been using Bad Byron’s Butt Rub on all things BBQ. Good depth of flavor. A little heat if you taste it from the jar but just leaves a faint hint on the meat. Really good stuff especially if you avoid sugar.
SigEd
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May 30, 2020, 12:02 PM
DaveLLane’s BBQ Kapalua seasoning is very popular in our house on chicken and seafood, especially grilled shrimp.
May 30, 2020, 12:27 PM
jimmy123xLawrys seasoned salt
Lawry's Garlic salt
Old Bay
Paul Prudhommes blackened redfish magic
Weber garlic and herb (when smoking meats)
Mckormik montreal chicken seasoning (beer can chicken)
Marinades
Walker's jerk seasoning (mild, still very spicy)
Soyy Vey island terryaki
Publix mojo marinade
Footy's wing sauce
May 30, 2020, 03:10 PM
GT-40DOChahahahahaha! Just wanted to make sure you weren't a French's (or lord forbid Great Value) Worcestershire person!

[/QUOTE]
Get a rope!!!!
May 30, 2020, 03:16 PM
bald1quote:
Originally posted by Beancooker:
Bald, I shipped today. You should receive Wednesday.
Noah, thanks and yes, I received a UPS notification too. :thumbsup:
Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club!
USN (RET), COTEP #192