Snwghst, that’s one whopping slicing machine in the last photo. Looks commercial. What do you use it for?

quote:

Originally posted by sjtill:
Snwghst, that’s one whopping slicing machine in the last photo. Looks commercial. What do you use it for?

It’s a 12” Berkel I found for a screaming deal $300. Just had to drive an hour away and get there that day I inquired. Never used

Primarily use it for slicing homemade bacon. Cold cuts, cheese, charcuterie, portion rib roasts and freeze for cheese steaks on the griddle etc