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Macaroni and cheese pale ale?

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May 30, 2019, 06:56 AM
Pipe Smoker
Macaroni and cheese pale ale?
Maybe part of being conservative, but I stick with good lagers. E.g., Stiegl Gold (Austria).

“Anyone for steak and onion Kolsch? Or a macaroni and cheese pale ale?

Those were among the flavors at the Strange Brew Festival in Reno, Nevada, this month, where competition for attention has intensified as craft beers have boomed.

Brewers have always experimented, from the medieval Belgians who stirred sour cherries into their beer to newer varieties like the white IPA, a marriage of Belgian and American styles that was developed about a decade ago.

But today’s brewers have kicked it up a notch as they try to distinguish themselves from everyone else trying to distinguish themselves…”

https://apnews.com/78fa7367c2e944a7852b1b04c33c3a6c


Serious about crackers.
May 30, 2019, 08:13 AM
arfmel
^^^presumably that’s how they make it Wink
May 30, 2019, 08:28 AM
Leemur
There’s some seriously bizarre beers being made now. They range from incredible to offensive in the eyes of God.
May 30, 2019, 08:36 AM
ArtieS
Please make it stop. Sometimes innovation is a bad thing...


"I vowed to myself to fight against evil more completely and more wholeheartedly than I ever did before. . . . That’s the only way to pay back part of that vast debt, to live up to and try to fulfill that tremendous obligation."

Alfred Hornik, Sunday, December 2, 1945 to his family, on his continuing duty to others for surviving WW II.
May 30, 2019, 08:45 AM
parabellum
kz1000, don't ever again post anything like that in this forum


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