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Chefs react angrily as federal appeals court upholds California ban on foie gras Login/Join 
ensigmatic
Nullus Anxietas
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quote:
Originally posted by KevinCW:
Never thought i would agree with PETA... but on this one i do.

Same here.

I never knew how foie gras was produced. Now that I do I'm of the opinion it should be banned as animal cruelty in every state of the union.


"America is at that awkward stage. It's too late to work within the system,,,, but too early to shoot the bastards." -- Claire Wolfe
"If we let things terrify us, life will not be worth living." -- Seneca the Younger, Roman Stoic philosopher
 
Posts: 26009 | Location: S.E. Michigan | Registered: January 06, 2008Reply With QuoteReport This Post
njauto
I will fear no evil..
Psalm 23:4
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A sad commentary on life in the U.S. when a Duck has more protection than an unborn child.
 
Posts: 947 | Location: NJ | Registered: September 05, 2009Reply With QuoteReport This Post
florida boy
chillin out
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posted Hide Post
quote:
Originally posted by KevinCW:
Never thought i would agree with PETA... but on this one i do.


This^^^



I practice Shinrin-yoku
It's better to wear out than rust out
Member NRA
Member Georgia Carry
 
Posts: 3820 | Location: Union County, Georgia | Registered: September 20, 2006Reply With QuoteReport This Post
TigerDore
Member
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quote:
Originally posted by TAllen01:
I like foie gras. But for those who are saying stay out of their business, just insert the word "dog" and see if your reaction changes. Of course it will.

I once had dog foie gras in southern China. It was offered by my hosts and I had to try it out of courtesy. It actually tasted okay. Still, I wasn't crazy about it and I had no idea how it was made until now.



.
 
Posts: 9043 | Registered: September 26, 2013Reply With QuoteReport This Post
Jimineer
Member
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quote:
Originally posted by ChicagoSigMan:
No problem with the ban. I wonder about chefs who protest for the right to inflict intentionally inhumane treatment on animals for the purpose of creating a luxury menu item.


And the people that eat it.
 
Posts: 3977 | Location: UNK | Registered: October 04, 2009Reply With QuoteReport This Post
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