Page 1 2
Go | New | Find | Notify | Tools | Reply | |
Certified All Positions |
Are those Tabasco? My favorite. I had a plant for years. One day I'll do it again. Arc. ______________________________ "Like a bitter weed, I'm a bad seed"- Johnny Cash "I'm a loner, Dottie. A rebel." - Pee Wee Herman Rode hard, put away wet. RIP JHM "You're a junkyard dog." - Lupe Flores. RIP | |||
|
Hold Fast |
Neighbor gave me these.   ****************************************************************************** Never shoot a large caliber man with a small caliber bullet . . . | |||
|
Keeping the economy moving since 1964 |
Habaneros? A coworker grows them and gives me a bunch at the end of every summer. I dry them and chop them up, store in re-sealable plastic bags, then use them as a spicy condiment (love to sprinkler some in venison chili). Does not take a lot! ----------------------- You can't fall off the floor. | |||
|
| Awaits his CUT of choice |
Our small street has a community garden on one of the neighbors properties. The soil produces some pretty hot peppers. Usually, the yield is pretty good. This year something ate almost all of the pepper plants except for the Serranos. I planted: 2 Jalepenos 2 Serranos 1 Thai Chile 1 Cherry Pepper 2 Habanero 1 Carolina Reaper Everything was eaten in the seedling stage except for the serranos. They are starting to go gangbusters now. | |||
|
Alea iacta est |
I love hot peppers, or the flavor of the hot peppers. I don’t love the heat. Habanero is by far my most favorite, but I want one that’s not so hot. It seems that all hot peppers are grown to be hotter and hotter. I wish I could get some grown by flavor and not how high the Scoville unit can get. So while I love the flavor, the experience of a burning mouth, esophagus, and stomach, are not enjoyable at all. The only peppers I really mess with are habanero, and jalapeño. Mostly in salsas, as chips and salsa is truly an addiction. I do have some random pepper growing at home. I will be back home tonight, so tomorrow I’ll update the thread with some pictures. They’re a yellow/light green pepper that turns red when ready to eat. Very mild, but I can’t remember the name. The “lol” thread | |||
|
| Alea iacta est |
So the peppers are Corni di Toro (horn of the bull) peppers. They are a sweet Italian roasting pepper. They have been doing very well in my two week absence.   The “lol” thread | |||
|
Member |
I typically grow about 30 varieties, but the past few years my growing circumstances have changed and I've had to cut way back. Hopefully in the next few years I'll be able to crank it back up. This year I got a late start and I've only got a few plants, but the last year I grew a big garden I had Serrano, Tobasco, Habanada, Aji Lemon Drop, Thunder Cacho, Jalapeno, Guajillo, Death Spiral, Carolina Reaper, Black Panther, 7 pot bubblegum, Scotch Bonnet, Hatch, Pasilla, Jay's Red Ghost Scorpion, Tiger Jalapeno, Moruga Scorpion, Chinese 5 color, Ma Wartryx, Ancho, Helix Nebula, Primotalii, Black Pearl, Yellow Fever, Datil, Sport Peppers, Umorok Red, and a few extra mystery peppers. "The people hate the lizards and the lizards rule the people." "Odd," said Arthur, "I thought you said it was a democracy." "I did," said Ford, "it is." "So," said Arthur, hoping he wasn't sounding ridiculously obtuse, "why don't the people get rid of the lizards?" "It honestly doesn't occur to them. They've all got the vote, so they all pretty much assume that the government they've voted in more or less approximates the government they want." "You mean they actually vote for the lizards." "Oh yes," said Ford with a shrug, "of course." "But," said Arthur, going for the big one again, "why?" "Because if they didn't vote for a lizard, then the wrong lizard might get in." | |||
|
| Powered by Social Strata | Page 1 2 |
 | Please Wait. Your request is being processed... |
|
© SIGforum 2024