SIGforum.com Main Page The Lounge With all this talk about favorite hot sauces, no love for non-hot Lizano Salsa?
Main Page The Lounge With all this talk about favorite hot sauces, no love for non-hot Lizano Salsa?Go | New | Find | Notify | Tools | Reply | |
always with a hat or sunscreen |
I've never been a big fan of hot sauces but do keep a bottle of Sriracha on hand. Better for me and my tastes is the Costa Rican table top staple, bottled Lizano salsa. Anyone else favor this stuff?  This message has been edited. Last edited by: bald1, Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club! USN (RET), COTEP #192 | ||
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Almost as Fast as a Speeding Bullet |
I love the hell out of Lizano and considered a happy day when I could find it on the internet and at Publix in Miami when I went there. Forget Franks Red Hot, when it comes to Lizano, I put that shit on everything. ______________________________________________ Aeronautics confers beauty and grandeur, combining art and science for those who devote themselves to it. . . . The aeronaut, free in space, sailing in the infinite, loses himself in the immense undulations of nature. He climbs, he rises, he soars, he reigns, he hurtles the proud vault of the azure sky. — Georges Besançon | |||
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| always with a hat or sunscreen |
A little more on what Lizano is (NOT a hot sauce):  Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club! USN (RET), COTEP #192 | |||
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Member |
Cool. I’ll look for it. I’m a Chelsea fire sauce guy myself. | |||
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Member |
I discovered Salsa Lizano when I took a golf trip to Costa Rica a few years ago. That's right, a golf trip. I ordered some for me and my son, who had been to CR surfing. It's also good on Cuban style black beans and rice. | |||
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Member |
I discovered it while in Costa Rica as well. Has been in my go to condiment every since. Great stuff! ______________________________________________ Life is short. It’s shorter with the wrong gun… | |||
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| Edge seeking Sharp blade! |
I have limited use for a sweetened hot sauce, such as I do with Siracha. Sweet doesn't go with savory for me. | |||
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Mensch |
Just ordered a bottle. ------------------------------------------------------------------------ "Yidn, shreibt un fershreibt" "The Nazis entered this war under the rather childish delusion that they were going to bomb everyone else, and nobody was going to bomb them. At Rotterdam, London, Warsaw and half a hundred other places, they put their rather naive theory into operation. They sowed the wind, and now they are going to reap the whirlwind." -Bomber Harris | |||
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Member |
How propitious that this thread should surface today. I'm going to Costa Rica this weekend for a week of travel and photography. I love hot sauces, and even if this isn't one, I'm going to find out about it. Thanks! You can't truly call yourself "peaceful" unless you are capable of great violence. If you're not capable of great violence, you're not peaceful, you're harmless. NRA Benefactor/Patriot Member | |||
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Baroque Bloke |
Yeah, I too thought this sounded interesting until I saw that sugar was the first-listed ingredient after water. I just don’t have a sweet tooth. Ingredients : Water, Sugar, Salt, Vegetables, (Onions, Carrots, Cauliflower, Cucumbers), Spices, Acetic Acid, Pepper, modified corn starch Starch, Hydrolyzed Corn Protein, Tumeric. Serious about crackers | |||
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| Troll |
I too was wildly interested in finding some of this sauce, but if it's sweet, how sweet is it? Sweet as ketchup? Less or more so...? | |||
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| Troll |
C'mon, I don't want to go on a pilgrimage to find this sauce so sweet I won't enjoy it. So, how sweet is it? Ketchup sweet is about as sweet as I can stand and then only on the occasional freedom fry. | |||
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| always with a hat or sunscreen |
It has pepper but really isn't hot at all. Likewise with the sugar. Not really sweet at all especially compared to ketchup. Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club! USN (RET), COTEP #192 | |||
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| Member |
I don't remember it tasting sweet, but the color ain't pretty. | |||
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| Crusty old curmudgeon  |
After reading this thread I decided to order a bottle from Amazon to give it a try. Damn, that stuff is good. Really good! I've tried it on eggs, tator tots, Ramon noodles, etc. It's a very distinct and different taste that makes it hard to compare to anything else. I'll be using it often for sure. Jim ________________________ "If you can't be a good example, then you'll have to be a horrible warning" -Catherine Aird | |||
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Void Where Prohibited |
I also ordered some from Amazon after reading this thread. I used it on a quesadilla my wife made - it went with it well. "If Gun Control worked, Chicago would look like Mayberry, not Thunderdome" - Cam Edwards | |||
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The Joy Maker |
I too acquired some of this sauce from the Amazon, used it as a marinade for some steak tacos. Not bad, not bad at all.  
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| always with a hat or sunscreen |
Glad to read of some folks who decided to try it and found it to have merit!  Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club! USN (RET), COTEP #192 | |||
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SIGforum.com Main Page The Lounge With all this talk about favorite hot sauces, no love for non-hot Lizano Salsa?
Main Page The Lounge With all this talk about favorite hot sauces, no love for non-hot Lizano Salsa?© SIGforum 2024