quote:

Originally posted by msfzoe:
Steel cut oats made with wheat germ, flax seeds, raisens cooked with 2% milk.
Along with a container of Fage honey yogurt.
Tasty, nutritious and not bad calorie-wise.

Heathen!

Good God, you might as well eat dirt.

Bowl of Raisin Bran, strawberries and banana on top, a granola bar and a Monster Ultra Black.

Mike

quote:

Originally posted by mcrimm:
... and a Monster Ultra Black.

I'm not judging you.

A cup of black coffee while I dress.

Two large eggs over easy fried in bacon grease or butter.

Half a cup of whole milk.

Hand full of blood pressure pills and vitamins.

A cup of black coffee for the road.

Pretty much the same every work day.

A typical breakfast for me:

Frosted Flakes, toast with peanut butter and psyllium husk mixed with a tablespoon of Tang and about 8 ounces of water. That last one is a homemade version of Metamucil. Doctor wanted me to get more fiber to help with my slightly high cholesterol numbers. Metamucil is really expensive so I make my own now.

Coffee and Instant Oatmeal, just like every morning for the last 20-odd years, unless I'm on the road.

I tried the steel-cut designer gourmet oatmeal, wasn't impressed. I roll out with low blood sugar, I want my breakfast NOW and I don't want to have to fuck around getting it.

By the time I turn on the Keurig, put the water on to boil, dig the fixin's out of the cupboard, grab a cup, a bowl and a couple of spoons, the Keurig is ready. Brew first cup, slurp it while checking email and SIGforum, by then the water's hot. Pour it on the instant oatmeal, lug it into the Man Cave, slurp the rest of that first cup of coffee, by then the oatmeal is ready to eat.

Usually have a second cup of coffee while checking my other hangouts (Yes, Virginia, there ARE sites other than SIGforum...GASP!) and then start my day.

quote:

Originally posted by Lord Vaalic:

quote:

Originally posted by Oz_Shadow:
A fart bar

I hope you aren't car pooling with anyone!!

Just me! Those Fiber One bars don't do that to me any more but if your body is not used to the extra fiber, Lookout!

quote:

Originally posted by parabellum:

quote:

Originally posted by mcrimm:
... and a Monster Ultra Black.

I'm not judging you.

quote:

Originally posted by V-Tail:
Here in Florida my favorite oranges are in season now: Mineola Tangelos. Sweet, juicy, easy to peel, and for the most part seedless.

Those are good!

I had a Gold Nugget Tangerine for breakfast and it was delicious! I hadn't had these tangerines before. I'm heading back to the Fresh Market after work to pick up some more.

Sausage egg and cheese breakfast burrito with a side of refried beans at Magoo's.

Fresh Cantaloupe, Pineapple and Blueberry Yogurt w/ 2 cups of coffee...

Toasted english muffin with egg and spam with OJ

2 cups of dark roast coffee first thing. Once I get to work, yogurt with blueberries.

Flat everything bagel with scallion cream cheese and tomato.

I need to pick up some yogurt. Been a long time since that was on my menu and it sounds good.

Anyone like a particular brand? I know there are dozens. Used to eat Yoplait I think.

Mon-Sat: Yogurt
Sun: Sausage gravy & biscuits with Tobasco

Bran Muffin with honey, yogurt, coffee.

Chick-fil-A chicken biscuit at the drive thru.

quote:

Originally posted by WesleyDelArma:
Two Red Bulls, two hydrocodones, and a handful of M&M's.