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Inspired by salt on ypur watermelon poll: Cheese on your apple pie?
August 13, 2018, 05:46 PM
furloughInspired by salt on ypur watermelon poll: Cheese on your apple pie?
It is a similar savory and sweet mix. I love it, but is it mostly a midwest thing?<BR><BR>I’ve only done it with cheddar cheese, anyone use anything different?Cheese on your apple pie?Oh yeah!No way!What is wrong with you people?
This and no other is the root from which a tyrant springs; when he first appears above ground he is a protector.
Plato August 13, 2018, 05:48 PM
P250UA5Just like salted watermelon (or fruit in general). Nope, nope nope.
The Enemy's gate is down. August 13, 2018, 05:49 PM
arfmelVanilla ice cream, maybe. No cheese.
August 13, 2018, 05:52 PM
Expert308^^^^^^^^^^
That, only without the ", maybe."
August 13, 2018, 06:03 PM
Chris42Extra Sharp Cheddar with my Apple pie. But not on it.
August 13, 2018, 06:08 PM
TMatsWhat?!? Why?
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despite them
August 13, 2018, 06:10 PM
flesheatingvirusVanilla ice cream OR sharp cheddar. Not both at the same time.
Put a thick slice of cheddar on the slice of pie and put the plate in the oven until the cheese melts.
If you haven't tried it, you should.
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-- Fear is the mind-killer. Fear is the little-death that brings total obliteration. I will face my fear. I will permit it to pass over me and through me. And when it has gone past me I will turn the inner eye to see its path. Where the fear has gone there will be nothing. Only I will remain. --
August 13, 2018, 06:14 PM
flashguyI hate cheese, so NO. I also don't put salt on my watermelon--I did used to salt my cantaloupe, though, but I've not done it for years.
flashguy
Texan by choice, not accident of birth August 13, 2018, 06:29 PM
wreckdiverNever tried it that way, but I love both, so maybe some day.
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"Once abolish the God, and the Government becomes the God." --- G.K. Chesterton
August 13, 2018, 06:33 PM
Palm"Apple pie without the cheese is like a kiss without the squeeze"
-My great grandmother.
(Secret - I actually don't use it every time I eat apple pie).
August 13, 2018, 07:04 PM
villageidiotOHHHHH NOOOOOO VI...
August 13, 2018, 07:09 PM
Sig209i just threw up a little
so that's a 'No' vote
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Proverbs 27:17 - As iron sharpens iron, so one man sharpens another.
August 13, 2018, 07:10 PM
sigfreundquote:
Originally posted by Palm:
"Apple pie without the cheese is like a kiss without the squeeze"
And my father, although I don't recall his ever putting cheese on apple pie.
► 6.0/94.0
“I can’t give you brains, but I can give you a diploma.”
— The Wizard of Oz August 13, 2018, 07:22 PM
bald1Love pie! It's all good!
--plain
--warm
--cold
--a la mode
--depending on type (e.g. apple) with a nice slice of sharp cheddar on the side... never on top!
Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club!
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August 13, 2018, 07:23 PM
ArLEOretAmerican cheese on HOT apple pie. My wife says sharp cheddar cheese.
Officers lives matter!
August 13, 2018, 07:46 PM
zoom6zoomquote:
is it mostly a midwest thing?
It's definitely a New England thing. Apple pie with cheddar makes a great breakfast. Just ask Daniel Webster.
I have my own style of humor. I call it Snarkasm. August 13, 2018, 07:52 PM
BisleyblackhawkI voted "what is wrong with you people"...I've never tried it but it almost sounds as bad as non-sweetened ice tea
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Making the best of what ever comes our way
Forget that blind ambition and learn to trust your intuition
Plowing straight ahead come what may
And theres a cowboy in the jungle"
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August 13, 2018, 08:30 PM
bald1quote:
Originally posted by Bisleyblackhawk:
I voted "what is wrong with you people"...I've never tried it but it almost sounds as bad as non-sweetened ice tea
P A G A N !!!!
unsweetened ice tea is GREAT! HA!
Certifiable member of the gun toting, septuagenarian, bucket list workin', crazed retiree, bald is beautiful club!
USN (RET), COTEP #192
August 13, 2018, 08:30 PM
tsmccullCheese on rare occasions, but more likely to be vanilla ice cream.
August 13, 2018, 09:04 PM
parabellumIt's a Southern thing, I think. The first time my grandmother served me apple pie with a slice of cheddar, I didn't realize it was cheese. It looked like cheese, but it was on pie, you see, and therefore had to be some sort of sweet- some weird icing. But, uh, no- dang, grandma- that's cheese.
Yeah, it sounds and looks odd, but if it's done with right, it's tasty. You need a mellow cheddar, something that lends more to texture than flavor. The cheese should be room temperature when placed atop your warm pie, then allowed to reside in a warm oven for roughly two sips of a mint julep. Mind you- your cheese is not melted, but rather in a custard-like state.
Gotta do it right, y'see, and then you shall understand.