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GT-40DOC
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I keep an adequate supply of this stuff at all times.....Love it!! ^^^^^^
 
Posts: 6822 | Location: Az | Registered: May 27, 2005Reply With QuoteReport This Post
Perception
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Ooh, the hoagie spread and olive salad are fantastic. I wasn't thinking about them, but boy do I love a good muffaletta.



"The people hate the lizards and the lizards rule the people."
"Odd," said Arthur, "I thought you said it was a democracy."
"I did," said Ford, "it is."
"So," said Arthur, hoping he wasn't sounding ridiculously obtuse, "why don't the people get rid of the lizards?"
"It honestly doesn't occur to them. They've all got the vote, so they all pretty much assume that the government they've voted in more or less approximates the government they want."
"You mean they actually vote for the lizards."
"Oh yes," said Ford with a shrug, "of course."
"But," said Arthur, going for the big one again, "why?"
"Because if they didn't vote for a lizard, then the wrong lizard might get in."
 
Posts: 3633 | Location: Two blocks from the Center of the Universe | Registered: December 30, 2004Reply With QuoteReport This Post
1lowlife
Learn it, know it, live it
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We stopped buying bottles of ketchup, it always went bad before we used 1/4 of the bottle.

The solution, we just bring these home.....


Chick-Fil_A




And of course..

 
Posts: 4475 | Location: Great State of TEXAS | Registered: July 05, 2008Reply With QuoteReport This Post
1lowlife
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My favorite most used condiment, I put it in almost everything and in almost every recipe.

Tony Chachere’s Original Creole Seasoning

It even has its own shaker in this house, with the Kosher salt and pepper grinder.

 
Posts: 4475 | Location: Great State of TEXAS | Registered: July 05, 2008Reply With QuoteReport This Post
1lowlife
Learn it, know it, live it
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One more, if you can find these, they are delicious.

Best Maid Beer Pickle

 
Posts: 4475 | Location: Great State of TEXAS | Registered: July 05, 2008Reply With QuoteReport This Post
dsiets
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quote:
Originally posted by parabellum:
One thing I know: never breathe out through your nose with Chinese hot mustard in your mouth.

Just don't do it

I love that stuff. Even when I breathed wrong.

Something I recently discovered was the Sweet Baby Rays 'No sugar added'. It has a little bit of vinegar tang to it w/ less "turn your meat into candy" effect.
 
Posts: 7630 | Location: MI | Registered: May 22, 2007Reply With QuoteReport This Post
sig229-SAS
Joie de vivre
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quote:
Originally posted by tigereye313:
Page 2 and no one has mentioned this:



It has essentially replaced ketchup for me.


My absolute favorite hot sauce, I use it on quite a few dishes, but I still take care not to overdose it. It lights me up pretty good !
 
Posts: 3880 | Location: 1,960' up in Murphy, NC | Registered: January 29, 2008Reply With QuoteReport This Post
clang
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Around here Ranch Dressing appears to be a very popular condiment. Instead of putting it on a salad people are dipping their pizza, fries and everything else in it.
 
Posts: 306 | Registered: September 12, 2021Reply With QuoteReport This Post
Pipe Smoker
Baroque Bloke
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^^^^^^
Yep, very versatile. I add Hidden Valley Ranch to some diced baby beets (from Poland). So good!


Serious about crackers
 
Posts: 9868 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
AUTiger89
I have lived the
greatest adventure
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Wow, thanks! I'll check them out!

quote:
Originally posted by Gustofer:
quote:
Originally posted by AUTiger89:
I love horseradish.

You might like these folks then.
https://whalenshorseradish.com/

I used to live right down the road from them. I still order all my horseradish products from them. Good stuff.



Phone's ringing, Dude.
 
Posts: 6236 | Location: Upstate SC | Registered: April 06, 2011Reply With QuoteReport This Post
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