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Smoked some ribs, chicken thighs and drums for my Father in Laws Birthday last weekend.

Rubbed with a concoction of leftover condiments (mustard, Chipotle mayo) and a little red wine, then patted with a mixture of dry spices. 5 hours of pecan smoke and they were done.

I like my ribs fall off the bone tender, but an hour wrapped didn't do it, but my FIL liked em so that's all that counts. I was also a little disappointed that the chicken skin got so tough. I love me some chicken skin, but this was way too tough. Inside was super most and tender though.

Took the thighs we didn't eat Saturday and turned them into an awesome chicken tortilla soup. The smoky flavor was most excellent.





 
Posts: 1514 | Location: Ypsilanti, MI | Registered: August 03, 2006Reply With QuoteReport This Post
Crusty old
curmudgeon
Picture of Jimbo54
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quote:
Originally posted by ubelongoutside:
Smoked some ribs, chicken thighs and drums for my Father in Laws Birthday last weekend.

Rubbed with a concoction of leftover condiments (mustard, Chipotle mayo) and a little red wine, then patted with a mixture of dry spices. 5 hours of pecan smoke and they were done.

I like my ribs fall off the bone tender, but an hour wrapped didn't do it, but my FIL liked em so that's all that counts. I was also a little disappointed that the chicken skin got so tough. I love me some chicken skin, but this was way too tough. Inside was super most and tender though.

Took the thighs we didn't eat Saturday and turned them into an awesome chicken tortilla soup. The smoky flavor was most excellent.


You get the same mixed results I do. I've absolutely nailed the ribs and the next time I follow exactly the same procedure and get totally different results. Frustrating to say the least. Still good though. Smile

Jim


________________________

"If you can't be a good example, then you'll have to be a horrible warning" -Catherine Aird
 
Posts: 9791 | Location: The right side of Washington State | Registered: September 14, 2008Reply With QuoteReport This Post
Still finding my way
Picture of Ryanp225
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My daughter's first ever attempt at smoked ribs. Home run!


She made me more last Sunday. Even better.


I made us some sliders.
 
Posts: 10827 | Registered: January 04, 2009Reply With QuoteReport This Post
Lost, but making
good time
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Yesterday's lunch, with protection.

Double 1/3lb bacon cheese burgers topped with a drippy egg, along with some veggies.







Bye for a while, guard the fort. - My Dad


 
Posts: 10446 | Location: St Augustine | Registered: March 09, 2007Reply With QuoteReport This Post
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Picture of vemon
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Breakfast at work:


 
Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
Doing my best to shape
America's youth
Picture of MooneyP226
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Food, New England Style, with protection.
Beverages by Dunks and a local brewery startup, Skyroc brewery: Turnpike Double IPA





Clarior Hinc Honos

BSA Dad, Cheer Dad
 
Posts: 1624 | Location: on the 42nd parallel  | Registered: November 19, 2013Reply With QuoteReport This Post
Get my pies
outta the oven!

Picture of PASig
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quote:
Originally posted by vemon:
Breakfast at work:




What is that top picture? Looks like some kind of meat?


 
Posts: 33608 | Location: Pennsylvania | Registered: November 12, 2007Reply With QuoteReport This Post
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Picture of vemon
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quote:
Originally posted by PASig:


What is that top picture? Looks like some kind of meat?


Yes. It declared the meat in the spices.
 
Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
Stop Talking, Start Doing
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Carne Asada tacos for dinner tonight.

It marinated for 24 hours and then hit the 500° grill.


_______________
Mind. Over. Matter.
 
Posts: 5070 | Location: The (R)ight side of Washington State | Registered: August 31, 2011Reply With QuoteReport This Post
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two day diet

 
Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
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Picture of lastmanstanding
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I'm not a photog by any stretch but here's some cast iron dutch oven chili dogs. The dutch oven imparts a nice smoky flavor.









"Fixed fortifications are monuments to mans stupidity" - George S. Patton
 
Posts: 8505 | Location: Minnesota | Registered: June 17, 2007Reply With QuoteReport This Post
My dog crosses the line
Picture of Jeff Yarchin
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Posts: 12915 | Registered: June 20, 2007Reply With QuoteReport This Post
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quote:
Originally posted by Jeff Yarchin:



That's a good looking pig. Love a good pig pickin!
BBQ the way it's meant to be.


A man who does not read has no appreciable advantage over the man who cannot read.
 
Posts: 1192 | Location: Charlotte | Registered: July 05, 2010Reply With QuoteReport This Post
eh-TEE-oh-clez
Picture of Aeteocles
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Omg. That pig.
 
Posts: 13046 | Location: Orange County, California | Registered: May 19, 2002Reply With QuoteReport This Post
My dog crosses the line
Picture of Jeff Yarchin
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Elk burger topped with home cured bacon and a farm egg. Gotta love Paleo.
 
Posts: 12915 | Registered: June 20, 2007Reply With QuoteReport This Post
Drill Here, Drill Now
Picture of tatortodd
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Spatchcock chicken and H‑E‑B Texas Heritage Pecan Smoked Beef Sausage:




Not pictured, I picked green beans from my garden and steamed them to eat with the chicken and sausage. Everything came out delicious and I'm really impressed with the sausage (first time purchase).



Ego is the anesthesia that deadens the pain of stupidity

DISCLAIMER: These are the author's own personal views and do not represent the views of the author's employer.
 
Posts: 23101 | Location: Northern Suburbs of Houston | Registered: November 14, 2005Reply With QuoteReport This Post
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Picture of vemon
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Home alone:



 
Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
Member
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Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
Member
Picture of vemon
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Posts: 545 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
eh-TEE-oh-clez
Picture of Aeteocles
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I've been so lazy about posting pictures. I need to post more food porn, especially food with protection like Vemon.


Vemon, you have a lot of nice knives!
 
Posts: 13046 | Location: Orange County, California | Registered: May 19, 2002Reply With QuoteReport This Post
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