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Picture of vemon
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blindref, everything looks delicious!

And this my modest dinner Smile



 
Posts: 466 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
The cake is a lie!
Picture of Nismo
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Liver? I love liver.
 
Posts: 5621 | Location: CA | Registered: April 08, 2004Reply With QuoteReport This Post
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Picture of vemon
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Yes, fresh liver with onions and
sour cream. A proven recipe Smile
 
Posts: 466 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
BBQ Sauce for Everyone!
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Burgers off the grill tonight.

 
Posts: 7903 | Location: Phoenix AZ | Registered: May 22, 2007Reply With QuoteReport This Post
eh-TEE-oh-clez
Picture of Aeteocles
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I'm like...yeah...low carb burgers...then I'm like...potatoes and beer?

I'm confused.
 
Posts: 9222 | Location: Orange County, California | Registered: May 19, 2002Reply With QuoteReport This Post
Life's too short to
live by the rules
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Filet Mignon from last night.

IMG_1303 by cmparrish, on Flickr
 
Posts: 1233 | Location: Richmond, VA | Registered: August 04, 2004Reply With QuoteReport This Post
Big Stack
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Your avatar is almost NSFW



quote:
Originally posted by huskerlrrp:
Tenderloin Florentine with Cognac sauce


(like Beef Wellington but with Tuscan theme)
 
Posts: 16853 | Registered: November 05, 2003Reply With QuoteReport This Post
Looking at life
thru a windshield
Picture of fischtown7
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quote:
Originally posted by Nismo:
Liver? I love liver.


...with some fava beans and a nice chianti.
 
Posts: 3074 | Location: FL, GA,HB, and all points beyond | Registered: February 10, 2010Reply With QuoteReport This Post
My Time is Yours
Picture of davetruong
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Excellent pictures! I gained weight by looking at them!!


www.2amolonlabe.com
www.mimisjewelryinc.com



This is the quickest way to get a hold of me

 
Posts: 5211 | Location: Orange County, California | Registered: October 09, 2006Reply With QuoteReport This Post
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Picture of vemon
posted Hide Post
quote:
Originally posted by fischtown7:
quote:
Originally posted by Nismo:
Liver? I love liver.


...with some fava beans and a nice chianti.


And the heart? Smile My Grandmother used to make amazing pies with it.




Junior loves heart Big Grin

 
Posts: 466 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
The cake is a lie!
Picture of Nismo
posted Hide Post
quote:
Originally posted by fischtown7:
quote:
Originally posted by Nismo:
Liver? I love liver.


...with some fava beans and a nice chianti.


Hello Clarice.
 
Posts: 5621 | Location: CA | Registered: April 08, 2004Reply With QuoteReport This Post
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This is from last night around midnight. I work 2nd shift and grill when I get home sometimes.
Had a Founder's IPA with it and all was right with the world.


I'd rather be hated for who I am than loved for who I'm not.
 
Posts: 1508 | Location: The armpit of Ohio | Registered: August 18, 2013Reply With QuoteReport This Post
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Picture of IndianaMike
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Monterey Chicken
My wife made the Chicken and it is worthy of this thread! Sorry my Photography skills are lacking
 
Posts: 1057 | Location: NORTHEAST INDIANA | Registered: August 18, 2006Reply With QuoteReport This Post
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Picture of vemon
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Posts: 466 | Location: Moscow,Russia | Registered: December 21, 2013Reply With QuoteReport This Post
eh-TEE-oh-clez
Picture of Aeteocles
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Food looks good guys. Keep them coming.
 
Posts: 9222 | Location: Orange County, California | Registered: May 19, 2002Reply With QuoteReport This Post
Stop Talking, Start Doing
Picture of Copefree
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Hey Mike -- that meal looks out of this world good. Eek


_______________
Mind. Over. Matter.
 
Posts: 3794 | Location: Seattle, Warshington | Registered: August 31, 2011Reply With QuoteReport This Post
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Picture of IndianaMike
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quote:
Originally posted by Copefree:
Hey Mike -- that meal looks out of this world good. Eek


It was very good, That is why I Brought Protection to the table
 
Posts: 1057 | Location: NORTHEAST INDIANA | Registered: August 18, 2006Reply With QuoteReport This Post
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Picture of MrToad
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Okay, it wasn't Chinese New Year, but I had a craving for the type of fried shrimp I used to get a lot out on the northwest coast, and for kicks had made some tea eggs.

I think this is also known as Fau Ja Ha:


Here is a closeup of a tea egg, which is essentially a twice boiled egg, boiled once, then the shell carefully cracked but left on, then simmered in a savory soy/Chinese five spice and such mixture:





If you like religion, laws or sausage, then you shouldn't watch them being made.
 
Posts: 3029 | Location: SW Ohio | Registered: April 21, 2010Reply With QuoteReport This Post
Little ray
of sunshine
Picture of jhe888
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Braised short ribs. Nothing fancy, but good.





The fish is mute, expressionless. The fish doesn't think because the fish knows everything.
 
Posts: 43010 | Location: Texas | Registered: February 10, 2004Reply With QuoteReport This Post
eh-TEE-oh-clez
Picture of Aeteocles
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Tonkatsu in Tokyo. The guy second from the right must have been 80 or 90 years old, and he fries all of the tonkatsu himself. Everyone else just buzzes around and prepares garnishes.

Farewell dinner at #tonki #tonkatsu, #Tokyo. Bye #Japan, it's been fun! @vixvixvixer @pursuitofthis #pursuitofthis. by pursuitofless, on Flickr
 
Posts: 9222 | Location: Orange County, California | Registered: May 19, 2002Reply With QuoteReport This Post
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