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| Posts: 918 | Location: Florida | Registered: March 03, 2009 |    |
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Nice fricassee How did the meat taste?
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| Posts: 2649 | Location: Cecil County MD | Registered: January 19, 2008 |    |
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quote: Originally posted by Jeff Yarchin: Nice! What did you cook the venison in?
Just seasoned the meat with garlic salt and pepper and used light olive oil in the pan. It turned out very tender and tasty 
Forget San Francisco. I Left My Heart In Colorado
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| Posts: 384 | Location: N-E Ohio | Registered: April 20, 2009 |    |
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Looks good!
"But, as luck would have it, he stood up. He caught that chunk of lead." Gunnery Sergeant Carlos Hathcock
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Laugh or Die

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Wow finally a meal protection with a meal I could eat! Nice steak knife too.  ___________________________________
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