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Cabeza
 
Posts: 3707 | Location: Peoples Republic of Berkeley | Registered: June 12, 2008Reply With QuoteReport This Post
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My favorite taco in the one in between the beef enchilada and the beef and bean borrito





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Neck Ties, Hats and ammo brass, Never ,ever touch'em w/o asking first
 
Posts: 51041 | Location: Henry County , Il | Registered: February 10, 2004Reply With QuoteReport This Post
The Quiet Man
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Best tacos I ever had were at an indoor/outdoor bar in downtown San Diego. I ate there three nights of the 6 that I was in town for business. The Pastor was fantastic. Shrimp were out of this world. I'd order 3 or 4 different tacos every time I went in (and often another one or two after a few margaritas). The last night I was there the waitress insisted I try the octopus. I am not a fan of octopus. At all. She was extremely insistent and offered to pay for it if I didn't like it.

I'm not going to start ordering octopus, but that was one of the single best things I've ever eaten in my life. Epic. I don't know what that sauce was they used, but I'd buy it by the gallon. If it makes octopus taste like that...

As an aside, say what you will about politics, but San Diego is one of the all time great food cities. The only reason I didn't put on 20lbs the week I was there was I walked everywhere.
 
Posts: 2049 | Registered: November 13, 2003Reply With QuoteReport This Post
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Originally posted by berto:
Cabeza

Eek I do like a rich cabeza
 
Posts: 10608 | Location: Wine Country | Registered: September 20, 2000Reply With QuoteReport This Post
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I love the tacos de lengua, as well as oreja and cueritos


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Posts: 586 | Location: Seacoast in USA | Registered: September 24, 2007Reply With QuoteReport This Post
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Originally posted by maladat:
Done right, I don't think there is a better taco than crispy fried tripas.

Had some today amidst all the smoke we're dealing with. Probably one of the best tripas I've had in awhile.
 
Posts: 10608 | Location: Wine Country | Registered: September 20, 2000Reply With QuoteReport This Post
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No Cameron? :-(


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Posts: 1812 | Location: Central Texas | Registered: June 12, 2004Reply With QuoteReport This Post
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Tilapia. Make them myself.



lex talionis
 
Posts: 10392 | Registered: January 16, 2010Reply With QuoteReport This Post
Legalize the Constitution
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Living in Wyoming, I settle


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Posts: 9951 | Location: Wyoming | Registered: January 10, 2008Reply With QuoteReport This Post
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I didn't vote, because I've no idea what those things are. I get Taco Bell with extra meat, lettuce, and tomato (no cheese!). I use 1 packet of Fire sauce on each. Go ahead and flame me, I've got thick skin.

flashguy




Texan by choice, not accident of birth
 
Posts: 24268 | Location: Dallas, TX | Registered: May 08, 2006Reply With QuoteReport This Post
A man's got to know
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Originally posted by flashguy:
I didn't vote, because I've no idea what those things are. I get Taco Bell with extra meat, lettuce, and tomato (no cheese!). I use 1 packet of Fire sauce on each. Go ahead and flame me, I've got thick skin.

flashguy


Hey you are good flashguy. I don't know what that stuff is either. Just want some good ground beef well done on a crispy corn tortilla shell with lettuce, tomatoes and some medium taco sauce.



"But, as luck would have it, he stood up. He caught that chunk of lead." Gunnery Sergeant Carlos Hathcock
 
Posts: 8580 | Registered: March 23, 2003Reply With QuoteReport This Post
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quote:
Originally posted by flashguy:
I didn't vote, because I've no idea what those things are. I get Taco Bell with extra meat, lettuce, and tomato (no cheese!). I use 1 packet of Fire sauce on each. Go ahead and flame me, I've got thick skin.

flashguy

I prefer the crispy shell tacos at Carmen’s Mexican Food, but like Taco Bell tacos too.

My favorite burgers are Shake Shack (and my own smash burgers) but even McDonald’s has some pretty good burgers these days.



Look about you.
 
Posts: 6025 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
Get Off My Lawn
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quote:
Originally posted by Pipe Smoker:
I prefer the crispy shell tacos at Carmen’s Mexican Food, but like Taco Bell tacos too.

My favorite burgers are Shake Shack (and my own smash burgers) but even McDonald’s has some pretty good burgers these days.


The sign of a true food fan; one that can embrace the "high brow" and well as the "low brow" Smile (I like TB and McDonalds as well)



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Posts: 13562 | Location: Texas | Registered: May 13, 2003Reply With QuoteReport This Post
Still finding my way
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What's your favorite taco

TRD Off Road. Wink
 
Posts: 9171 | Registered: January 04, 2009Reply With QuoteReport This Post
Go Vols!
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Does a chalupa count? I like that fried puffy shell
 
Posts: 16322 | Location: SE Michigan | Registered: February 10, 2007Reply With QuoteReport This Post
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quote:
Originally posted by Pipe Smoker:
quote:
Originally posted by flashguy:
I didn't vote, because I've no idea what those things are. I get Taco Bell with extra meat, lettuce, and tomato (no cheese!). I use 1 packet of Fire sauce on each. Go ahead and flame me, I've got thick skin.

flashguy

I prefer the crispy shell tacos at Carmen’s Mexican Food, but like Taco Bell tacos too.

My favorite burgers are Shake Shack (and my own smash burgers) but even McDonald’s has some pretty good burgers these days.
For burgers I used to do Burger King, but have migrated to Whataburger. A local chain, Griff's, is pretty good, too. I just have well-done meat, yellow mustard, and lettuce on mine. (I'm a pretty simple fellow.)

flashguy




Texan by choice, not accident of birth
 
Posts: 24268 | Location: Dallas, TX | Registered: May 08, 2006Reply With QuoteReport This Post
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