The puffy forms that teeth-clinging paste when you're eating several. Bleh.
Crunchy all the way.
Though, as mentioned, I've gone over to more of the "natural/organic" varieties that aren't quite as regret filled.
Along the same line, this nasty paste syndrome happened to a worthy rival, Cheez-Its, a few years ago, almost ruining them. Almost.
Set the controls for the heart of the Sun.
|Something wild |
"And gentlemen in England now abed, shall think themselves accursed they were not here, and hold their manhoods cheap whiles any speaks that fought with us upon Saint Crispin's Day"
|Good enough is neither |
good, nor enough
I like the baked....you can eat more of them and they taste very close to the original.
There are 3 kinds of people, those that understand numbers and those that don't.
"Don't piss down my back and tell me it's rainin!" ( Fletcher in The Outlaw Josie Wales)
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