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You know what’s good? Let me tell you what’s good...or...what did we do before Ranch Dressing? Login/Join 
"The deals you miss don’t hurt you”-B.D. Raney Sr.
posted
Red seedless grapes drug through some ranch dressing.
I firmly believe you could put this stuff on dirt and it’d be good.
What have y’all found that pairs well with Ranch?

This message has been edited. Last edited by: hudr,
 
Posts: 6304 | Location: East Texas | Registered: February 20, 2008Reply With QuoteReport This Post
7.62mm Crusader
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I think its the butter milk which makes it so good. Someday I will make a huge toss salad and dump a whole quart of butter milk in it... Big Grin. Never tried Ranch on cold pasta salad as that usually gets a whole bottle of Italian.
 
Posts: 17900 | Location: The Bluegrass State! | Registered: December 23, 2008Reply With QuoteReport This Post
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Plain red seedless 4022 grapes, but they have to be the small spherical ones from Mexico. The giant egg shaped 'seedless' GMO grapes from CA or CO are terrible in comparison.
 
Posts: 1059 | Location: Texas | Registered: September 18, 2019Reply With QuoteReport This Post
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Funny you mention red seedless grapes. I had some tonight paired with fresh focaccia and feta cheese! Wow was it good.

JP
 
Posts: 2048 | Location: Maryland | Registered: April 19, 2003Reply With QuoteReport This Post
אַרְיֵה
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quote:
Originally posted by BlackTalonJHP:

Plain red seedless 4022 grapes
If you are referring to the PLU code, 4022 is for white / green seedless grapes.

The red seedless grapes are 4023.



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Posts: 30658 | Location: Central Florida, Orlando area | Registered: January 03, 2010Reply With QuoteReport This Post
Banned
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The stuff in the bottle sucks. The kind you make with buttermilk is great. I like it on my corn on the cob along with butter. And I like alitle on my pizza.
 
Posts: 1396 | Registered: August 25, 2018Reply With QuoteReport This Post
Delusions of Adequacy
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Yeah, home made ranch is dead nuts easy to make and SO much better. And no packets of mix or anything involved. Here's the recipe I use:
https://barefeetinthekitchen.c...anch-salad-dressing/

Make it once and you'll never buy it again.




I have my own style of humor. I call it Snarkasm.
 
Posts: 17944 | Location: Virginia | Registered: June 02, 2006Reply With QuoteReport This Post
semi-reformed sailor
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Pizza crust with ranch is a good match



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Posts: 11275 | Location: Temple, Texas! | Registered: October 07, 2006Reply With QuoteReport This Post
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Mix some raw horseradish into some ranch and add it to a roast beef sandwich. It'll knock your socks off.




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Posts: 6042 | Location: Upstate SC | Registered: April 06, 2011Reply With QuoteReport This Post
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Toss a little on a ham and cheese sandwich.


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Posts: 8338 | Location: Attempting to keep the noise down around Midway Airport | Registered: February 14, 2008Reply With QuoteReport This Post
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Good Lord... you lost me on the 'raunch'.... dressing

probably drinks bud lite too....


My Native American Name:
"Runs with Scissors"
 
Posts: 4441 | Location: Greenville, SC | Registered: January 30, 2017Reply With QuoteReport This Post
Raptorman
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Fried Green Tomatos


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Posts: 34114 | Location: North, GA | Registered: October 09, 2002Reply With QuoteReport This Post
"The deals you miss don’t hurt you”-B.D. Raney Sr.
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quote:
Originally posted by Blume9mm:
Good Lord... you lost me on the 'raunch'.... dressing

probably drinks bud lite too....


Well, taste buds differ (see what I did there?)
And no, the lightest beer I care for is Shiner.
 
Posts: 6304 | Location: East Texas | Registered: February 20, 2008Reply With QuoteReport This Post
Bookers Bourbon
and a good cigar
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Tuna salad with Ranch instead of (forgive me) mayo.



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Posts: 7120 | Location: Arkansas  | Registered: November 06, 2010Reply With QuoteReport This Post
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Fried okra and Ranch...



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Posts: 11066 | Location: NW Houston | Registered: April 04, 2012Reply With QuoteReport This Post
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quote:
Originally posted by AUTiger89:
Mix some raw horseradish into some ranch and add it to a roast beef sandwich. It'll knock your socks off.


YES, but do drink Beer or water....lot's of it.


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Posts: 8228 | Location: Arizona | Registered: August 17, 2008Reply With QuoteReport This Post
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Nothing. I genuinely hate the stuff.




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Posts: 53122 | Location: Texas | Registered: February 10, 2004Reply With QuoteReport This Post
Spectemur Agendo
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I make a chicken dish that involves Ranch, bacon, onion, spinach, mushrooms, and cheese.




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Posts: 16993 | Location: IA | Registered: May 28, 2009Reply With QuoteReport This Post
Only the strong survive
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Canadice is one of the best red seedless grape.



When I had a vineyard, I would eat them off the vine until I was stuffed. It is like your last meal.

Then the neighbors found them and several years later there was none left so I cut the whole vineyard down.

Made some good wine and learned a lot on that project. I had three rows with each row being 120 feet long. The vines were spaced every 8 feet and used the Geneva Double Curtain trellis method.


41
 
Posts: 11828 | Location: Herndon, VA | Registered: June 11, 2009Reply With QuoteReport This Post
Only the strong survive
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The best deviled eggs are the dried chip beef, red onion, and green pepper chopped fine and Ranch Dressing added. Just don't wear any socks when eating these deviled eggs.


41
 
Posts: 11828 | Location: Herndon, VA | Registered: June 11, 2009Reply With QuoteReport This Post
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