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Friends- what brand of peanut butter do you guys prefer? I have been buying some natural peanut butter made by a local hippie couple, but, am buying no more from them cuz they are big Elizabeth Warren supporters and they are just plain nuts!!!!!
So, which brand do you buy? I would prefer brands that would not have added sugars, no high fructose corn syrup, or no extra oil added.
Thank you in advance for your recommendations.
-Sid


If you think you can, YOU WILL!!!!!
 
Posts: 3833 | Location: Wolverine-Land!!!! | Registered: August 20, 2005Reply With QuoteReport This Post
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I like Jif Natural. No HFCS, but it does have sugar.

 
Posts: 32506 | Location: Northwest Arkansas | Registered: January 06, 2008Reply With QuoteReport This Post
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The wife brought home a jar of Kroger Natural Peanutbutter. It sat un opened in the pantry and separated. I mixed it well, used it, and it now lives in the fridge.


Ingredients:
Peanuts
Salt

Not sure it could be done with less.
 
Posts: 3573 | Location: in the southwest Atlanta metro area | Registered: September 10, 2006Reply With QuoteReport This Post
is circumspective
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Kroger Natural is the one we use also. Good flavor. No sugar added.



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Posts: 5479 | Location: Las Vegas, NV. | Registered: May 30, 2009Reply With QuoteReport This Post
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Skippy



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Posts: 368 | Location: Maryland | Registered: June 13, 2005Reply With QuoteReport This Post
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Been my go to for years.


Two ingredients: peanuts and salt



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Posts: 23246 | Location: Northern Suburbs of Houston | Registered: November 14, 2005Reply With QuoteReport This Post
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Does any of that come in crunchy?



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Peter Pan man...


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Posts: 13809 | Location: VIrtual | Registered: November 13, 2009Reply With QuoteReport This Post
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quote:
Originally posted by erj_pilot:
Does any of that come in crunchy?


Jif Natural does.

 
Posts: 32506 | Location: Northwest Arkansas | Registered: January 06, 2008Reply With QuoteReport This Post
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quote:
Originally posted by erj_pilot:
Does any of that come in crunchy?
Laura Scudder does. I find both kinds at HEB.



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Posts: 23246 | Location: Northern Suburbs of Houston | Registered: November 14, 2005Reply With QuoteReport This Post
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Jif natural or maranta almond butter


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Posts: 7943 | Location: Hoover, AL | Registered: November 06, 2006Reply With QuoteReport This Post
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Skippy creamy, by far my favorite.



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quote:
Originally posted by CQB60:
Peter Pan man...



this

Aldi's is not bad either



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Posts: 10420 | Location: Beach VA,not VA Beach | Registered: July 17, 2007Reply With QuoteReport This Post
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Two Ingredients: Dry Roasted Peanuts & Salt! Cool



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Posts: 8877 | Location: New Hampshire | Registered: October 29, 2011Reply With QuoteReport This Post
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Try making your own. It's really easy. Roast some raw peanuts in the oven at 250 for about 20 minutes. Let them cool, then toss them in a food processor and blend until they become peanut butter. Salt to taste. Done.

It will never be as smooth as commercial products, but you can control the roast and the salt to your taste. If you absolutely LOVE peanut butter and want it super creamy and smooth, you can buy a melanger for about $200 to grind the nuts into a very smooth paste. Then you can also make almond butter, cashew butter, pistachio paste, homemade chocolate and all kinds of other goodies.
 
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Adams fan here:



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quote:
Originally posted by Beancooker:
Skippy creamy, by far my favorite.


Same here.


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Jif. Ain't no bettah buttah.



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Posts: 2839 | Location: Marana, AZ | Registered: March 25, 2012Reply With QuoteReport This Post
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quote:
Originally posted by festus haggen:
Skippy

I like Skippy too.

But the best PB that I’ve eaten comes from Bristol Farms, my upscale grocery. They grind their own peanuts daily, and sell it in 6 oz tubs. So good! They make almond butter too.

See if you can find a store that does that. Maybe Whole Foods?



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Posts: 8942 | Location: San Diego | Registered: July 26, 2014Reply With QuoteReport This Post
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quote:
Originally posted by ChicagoSigMan:
Try making your own. It's really easy. Roast some raw peanuts in the oven at 250 for about 20 minutes. Let them cool, then toss them in a food processor and blend until they become peanut butter. Salt to taste. Done.

It will never be as smooth as commercial products, but you can control the roast and the salt to your taste. If you absolutely LOVE peanut butter and want it super creamy and smooth, you can buy a melanger for about $200 to grind the nuts into a very smooth paste. Then you can also make almond butter, cashew butter, pistachio paste, homemade chocolate and all kinds of other goodies.


^Yep! My wife skips the roasting & just buys a few jars of the dry roasted, lightly salted Planters nuts & runs them through the food processor. It only takes a few minutes.


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